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Probiotic particles and preparing method thereof

A technology of probiotics and granules, which is applied in the direction of pharmaceutical formulations, medical raw materials derived from fungi, medical preparations containing active ingredients, etc., can solve the problems of short shelf life refrigeration, etc., and achieve the effects of inhibiting proliferation, simple operation, and enhancing immunity Effect

Inactive Publication Date: 2016-06-22
吴利华 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Probiotics are often included in dairy products, but dairy products have a relatively short shelf life and need to be kept refrigerated

Method used

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  • Probiotic particles and preparing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Probiotic Granules

[0030] A probiotic granule, comprising the following raw materials in parts by weight: 30 parts of lotus root powder, 40 parts of inulin, 30 parts of plant enzyme powder, 12 parts of maltodextrin, 12 parts of pectin, 12 parts of xylooligosaccharide, and 12 parts of isomaltooligosaccharide 10 parts and 0.8 parts of citric acid;

[0031] The probiotic granules also contain probiotics, and the amount of probiotics added is 6×10 per gram of raw material 6 CFU; the probiotics in the probiotic powder are Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus, Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus acidophilus, The quantity ratio of Lactobacillus rhamnosus is 5:3:5:2;

[0032] The preparation method of the plant enzyme powder is as follows: adding brown sugar and lactic acid bacteria with a weight of 110% of the total weight of the plant fermentation liquid raw materials to the mixture...

Embodiment 2

[0038] Probiotic Granules

[0039] A probiotic granule, comprising the following raw materials in parts by weight: 25 parts of lotus root powder, 35 parts of inulin, 25 parts of plant enzyme powder, 10 parts of maltodextrin, 10 parts of pectin, 10 parts of xylooligosaccharide, and 10 parts of isomaltooligosaccharide 5 parts and 0.1 part of citric acid;

[0040] The probiotic granules also contain probiotics, and the amount of probiotics added is 7×10 per gram of raw material. 6 CFU; the probiotics in the probiotic powder are Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus, Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus acidophilus, The quantity ratio of Lactobacillus rhamnosus is 5:3:5:2;

[0041] The preparation method of the plant enzyme powder is as follows: adding brown sugar and lactic acid bacteria whose weight is 100% of the total weight of the plant fermentation liquid raw materials to the mixture o...

Embodiment 3

[0047] Probiotic Granules

[0048] A probiotic granule, comprising the following raw materials in parts by weight: 20 parts of lotus root starch, 30 parts of inulin, 20 parts of plant enzyme powder, 15 parts of maltodextrin, 15 parts of pectin, 15 parts of xylooligosaccharide, and 15 parts of isomaltooligosaccharide 8 parts and 1 part citric acid;

[0049] The probiotic granules also contain probiotics, and the amount of probiotics added is 9×10 per gram of raw material. 6 CFU; the probiotics in the probiotic powder are Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus, Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus acidophilus, The quantity ratio of Lactobacillus rhamnosus is 5:3:5:2;

[0050] The preparation method of the plant enzyme powder is as follows: adding brown sugar and lactic acid bacteria with a weight of 90% of the total weight of the plant fermentation liquid raw materials to the mixture of the...

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PUM

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Abstract

The invention discloses probiotic particles. The probiotic particles are prepared from, by weight, 20-30 parts of lotus root starch, 30-40 parts of inulin, 20-30 parts of plant enzyme powder, 10-15 parts of maltodextrin, 10-15 parts of pectin, 10-15 parts of xylooligosaccharide, 5-10 parts of isomaltooligosaccharide and 0.1-1 part of citric acid. The probiotic particles further comprise probiotic, and the adding amount of probiotic is 1*10<6>-9*10<6> CFU for each kilogram of raw materials. The invention further discloses a preparing method of the probiotic particles. The probiotic particles have multiple health care functions like regulating human intestinal flora balance, relaxing bowel, improving intestine and stomach functions, improving immunity, resisting aging and prolonging life.

Description

technical field [0001] The invention belongs to the field of probiotic preparation production technology, and in particular relates to a probiotic granule and a preparation method thereof. Background technique [0002] Probiotics can prevent and treat gastrointestinal diseases. The increase of probiotics in the intestinal tract can not only supply enzymes to help food digestion, but also produce some compounds to ensure good health. Such as butyrate, which can repair the gastrointestinal tract and prevent gastrointestinal dysfunction. Including pancreas insufficiency, colon dilation, flatulence, etc. Probiotics can drive away and kill harmful bacteria in the intestines, and can also change the pH value of the gastrointestinal tract, prompting the body to produce various antibodies to correct the excessive immune response produced by harmful bacteria in the body, and eliminate inflammation. Probiotics are often included in dairy products, but dairy products have a relativel...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61K9/16A61P1/00A61P37/04A61P39/06A61K35/747A61K35/745A61K31/702A61K31/194
CPCA61K36/899A61K9/1652A61K31/194A61K31/702A61K35/745A61K35/747A61K36/04A61K36/06A61K36/185A61K36/258A61K36/28A61K36/31A61K36/33A61K36/42A61K36/482A61K36/62A61K36/70A61K36/725A61K36/73A61K36/81A61K36/815A61K36/88A61K36/884A61K36/89A61K36/8962A61K36/8967A61K36/8984A61K2236/19A61K2300/00
Inventor 吴利华
Owner 吴利华
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