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Rheumatism-alleviating chocolate

A chocolate and rheumatism technology, applied in the functions of food ingredients, cocoa, yeast-containing food ingredients, etc., can solve the problems of chocolate edible form and single health care function, and achieve the effects of relieving rheumatism pain, increasing utilization routes, and enhancing immunity

Inactive Publication Date: 2016-05-25
ANHUI BAOZHITANG PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But for many years, the eating form and health function of chocolate are too single

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] A chocolate for relieving rheumatism, made of the following raw materials in parts by weight: cocoa mass 65, cocoa butter 14, skimmed milk powder 13, snake meat 5, coix seed 8, selenium-enriched yeast 3, selenium-enriched malt 3, seal oil 2 , Traditional Chinese Medicine 6, Isomaltooligosaccharide 7, Corn Starch 2, Fangfeng Polysaccharide 1, Lactobacillus Brucella Inoculum 1, Salt 0.3, Compound Enzyme 0.1, Omega-3 Fatty Acid 0.3, Centrum 0.02.

[0039] The traditional Chinese medicine is composed of the following traditional Chinese medicines in parts by weight: 23 loofah roots, 23 loofah fruits, 23 loofah vines, 17 Qingfeng rattans, 13 Pittodia chinensis, 13 Pittosporum bark, 12 bitter roots of three twigs, 12 Jade leaf golden flowers, 9 Festival 11, Dog Footprints 11, Mountain Sword 10, Beautiful Shaped Golden Buttons 10.

[0040] The compound enzyme is composed of the following enzyme preparations in parts by weight: amylase 19, lipase 17 and cellulase 13.

[0041] ...

Embodiment 2

[0050] A chocolate for relieving rheumatism, made of the following raw materials in parts by weight: cocoa mass 66, cocoa butter 15, skimmed milk powder 14, snake meat 6, coix seed 9, selenium-enriched yeast 4, selenium-enriched malt 4, seal oil 2.5 , Traditional Chinese Medicine 7, Isomaltooligosaccharide 8, Corn Starch 2.5, Fangfeng Polysaccharide 1.5, Lactobacillus Brucella Inoculum 1.5, Salt 0.4, Compound Enzyme 0.15, Omega-3 Fatty Acid 0.4, Centrum 0.025.

[0051] The traditional Chinese medicine is composed of the following traditional Chinese medicines in parts by weight: 25 parts by weight of loofah root, 25 parts of loofah, 25 parts of loofah vine, 18 of Qingfeng rattan, 14 of Pittosporum chinensis, 14 of Pittosporum chinensis, 13 of bitter root of three twigs, 13 of Jade leaf golden flower, 9 Section 12, Dog Footprints 12, Shan Da Dao 11, Beautiful Shaped Gold Button 11.

[0052] The compound enzyme is composed of the following enzyme preparations in parts by weight:...

Embodiment 3

[0062] A chocolate for relieving rheumatism, made of the following raw materials in parts by weight: cocoa mass 67, cocoa butter 16, skimmed milk powder 15, snake meat 7, coix seed 10, selenium-enriched yeast 5, selenium-enriched malt 5, seal oil 3 , Traditional Chinese Medicine 8, Isomaltooligosaccharide 9, Corn Starch 3, Fangfeng Polysaccharide 2, Lactobacillus Brucella Inoculum 2, Salt 0.5, Compound Enzyme 0.2, Omega-3 Fatty Acid 0.5, Centrum 0.03.

[0063] The traditional Chinese medicine is composed of the following traditional Chinese medicines in parts by weight: 27 parts by weight of loofah root, 27 parts of loofah, 27 parts of loofah vine, 19 of Qingfeng rattan, 15 of Pittonia chinensis, 15 of Pittosporum chinensis, 14 of bitter root of three twigs, 14 of Jade leaf golden flower, 9 Festival 13, Dog Footprints 13, Shan Da Dao 12, Beautiful Shaped Gold Buttons 12.

[0064] The compound enzyme is composed of the following enzyme preparations in parts by weight: 19-21 amy...

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PUM

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Abstract

The present invention discloses a rheumatism-alleviating chocolate which consists of the following raw materials: cocoa liquor blocks, cocoa butter, skimmed milk powder, snake meat, semen coicis, selenium-rich yeast, selenium-enriched malt, seal oil, traditional Chinese medicines, isomalto-oligosaccharide, corn starch, saposhnikovia divaricata polysaccharides, lactobacillus buchneri inoculum, edible salt, a complex enzyme, omega-3 fatty acids and Centrum. Rheumatism-alleviating food ingredients, traditional Chinese medicines and nutrients are added into the product to promote nutrient absorption and utilization the product has the effects of immunity enhancement, oxidation resistance, dispelling wind-evil, removing dampness by dieresis, clearing heat, detoxification, promoting blood circulation to arrest pain, and alleviating rheumatism pains, the rheumatism-alleviating chocolate comprises a chocolate thick layer, a skimmed milk powder layer, a chocolate thin layer and a sandwich layer in turn from outside to inside, the rheumatism-alleviating chocolate is diverse in tastes and harmonious in flavor, a sandwich is porous, crisp, sweet and sour, and palatable, and the rheumatism-alleviating chocolate gives consumers a different taste experience; the snake meat can increase the nutrition and function, resources are fully used; the rheumatism-alleviating chocolate is packed in different packaging shapes to attract the attention of the consumers; the rheumatism-alleviating chocolate is a therapy diet for alleviating rheumatism pains, and is free of any additives, safe and healthy.

Description

technical field [0001] The invention relates to the field of candy processing, in particular to a chocolate for alleviating rheumatism. Background technique [0002] Chocolate is the queen of candies. Since it came out in the 17th century, it has been loved by all kinds of people, men, women and children in the world, especially children. It is rich in unsaturated fatty acids of natural cocoa butter, polyphenolic plant protein, and flavonoids. It not only has a unique taste, but also has health functions such as improving cardiovascular and cerebrovascular, enhancing antioxidant capacity, so it is different from candy. Chocolate is rich in nutrition. Every 100 grams contains about 50 grams of carbohydrates, about 30 grams of fat, about 15 grams of protein, and contains more zinc, vitamin B2, iron and calcium. But chocolate edible form and health care function are too single for many years. [0003] Rheumatism refers to diseases that mainly invade joints, muscles, bones and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G1/48A23G1/32A23G1/42
CPCA23G1/32A23G1/423A23G1/48A23V2002/00A23V2200/30A23V2250/76A23V2250/28A23V2250/5118A23V2250/50
Inventor 李浩
Owner ANHUI BAOZHITANG PHARMA
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