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Bagged tea with agilawood leaves and preparation method of bagged tea

A tea bag and agarwood leaf technology, which is applied in the field of tea bag containing agarwood leaves and its preparation, can solve the problem of uneven taste, price, product quality, health care value, difficulty in satisfying consumers' purchase purposes, and insignificant hypoglycemic effect etc., to achieve the effect of pleasant smell, treatment and prevention of diabetes, and bright colors

Inactive Publication Date: 2016-04-06
GUANGDONG GUOFANG MEDICAL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, health care tea has been favored by many consumers as a drug delivery method for preventing or treating diabetes, but there are still many problems in the actual use of health tea products for hypoglycemia on the market: (1), the composition of health care tea is single, Most of them are only made of one or two kinds of raw materials, and do not have the nature of prescription; (2), although each product has a certain health care effect, the therapeutic effect is not significant; (3), as people's living standards With the increasing consumption of tea, people have higher requirements and choices for drinking tea. In addition to traditional black tea, green tea, etc., health tea also has tea substitute drinks, but its taste, price, product quality and health value are uneven. Satisfy the purchase purpose that consumers want to achieve
[0005] The invention patent with the application number of 200710065657.6 - agarwood kidney tea bag tea and its preparation process discloses a kind of tea bag containing agarwood leaves and having hypoglycemic effect, but its main purpose is to treat dyspnea wheezing, vomiting hiccups, Health teas for symptoms such as abdominal distension, cold waist and knees, large intestine deficiency and constipation, stranguria in urination, men's coldness, etc., have no significant effect on lowering blood sugar

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] The preparation method of teabag containing agarwood leaves of this embodiment includes the following steps:

[0047] (1) Crushing: Weigh 1100g of Cyclobalanopsis sinensis, 300g Polygonatum odoratum, 300g Baimu Xiangye, 300g Liubao tea, and put the above raw materials into a pulverizer for pulverization;

[0048] (2) Mixing: Add the pulverized raw materials in step (1) to the mixer for mixing, and the mixing time is 30 minutes;

[0049] (3) Granulation: the mixed raw materials are dry extruded by a dry extrusion granulator to make granules;

[0050] (4) Whole bag: the granulated particles are whole, mixed, divided and packaged into a tea bag containing agarwood leaves, each tea bag is 2.0g.

Embodiment 2

[0052] The preparation method of teabag containing agarwood leaves of this embodiment includes the following steps:

[0053] (1) Crushing: Weigh 1000g of Cyclobalanopsis sinensis leaves, 500g Polygonatum odoratum, 500g white wood fragrant leaves, 500g Liubao tea leaves, 200g Moringa leaves, 300g mulberry leaves, and put the above-mentioned raw materials into a pulverizer for pulverization. The machine is a toothed claw crusher, the cutter distance of the toothed claw crusher is 8mm, and the crushing time is 5min;

[0054] (2) Mixing: Add the pulverized raw materials in step (1) to the mixer for mixing, and the mixing time is 40 minutes;

[0055] (3) Granulation: The mixed raw materials are dry extruded by a dry extrusion granulator to form cylindrical granules. The diameter of the granules is about 3mm, the length is 3mm, and the aperture is 10 mesh sieve. Save, and re-use the sieve less than 10 mesh for granulation until the granulation is completed;

[0056] (4) Whole bag: the gran...

Embodiment 3

[0062] The preparation method of teabag containing agarwood leaves of this embodiment includes the following steps:

[0063] (1) Crushing: Weigh 2000g of Cyclobalanopsis vulgaris leaves, 100g Polygonatum odoratum, 100g white wood fragrant leaves, 100g Liubao tea leaves, 100g moringa leaves, 100g mulberry leaves, and put the above-mentioned raw materials into a pulverizer for pulverization. The machine is a toothed claw crusher, the cutter distance of the toothed claw crusher is 6mm, and the crushing time is 3min;

[0064] (2) Mixing: Add the pulverized raw materials in step (1) to the mixer for mixing, and the mixing time is 20 minutes;

[0065] (3) Granulation: the mixed raw materials are dry extruded by a dry extrusion granulator to form cylindrical granules, the diameter of the granules is about 3mm, the length is 5mm, and the aperture is 10 mesh sieve section Remain and use a sieve smaller than 10 mesh for granulation until the granulation is completed;

[0066] (4) Whole bag: th...

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Abstract

The invention relates to the technical field of bagged tea, in particular to bagged tea with agilawood leaves and a preparation method of the bagged tea. The formula of the bagged tea with the agilawood leaves comprises the following components in parts by mass: 1 to 1.7 parts of cyclocarya paliurus leaves, 0.1 to 1.0 part of radix polygonati officinalis, 0.1 to 1.0 part of aquilaria sinensis leaves and 0.1 to 1.0 part of liupu tea leaves. The invention further provides a preparation method of the bagged tea. The preparation method comprises the steps of smashing, mixing, granulation, bagging and the like. The bagged tea can effectively reduce blood sugar of a human body and condition the comprehensive organ of a human body; the bagged tea has a strong tea flavor, smells good, looks colorful and bright, and is suitable for being taken by diabetic patients.

Description

Technical field [0001] The invention relates to the technical field of teabags, in particular to a teabag containing agarwood leaves and a preparation method thereof. Background technique [0002] Diabetes, as the most representative metabolic disease, is a group of chronic diseases that are related to the abnormal production and action of insulin and are characterized by increased blood sugar caused by a combination of multi-gene inheritance and environmental factors. With changes in dietary structure and lifestyle, the number of diabetic patients is on the rise. Diabetes has become an increasingly serious health problem worldwide, and it is urgent to control its occurrence and development. A large clinical survey completed in 2010 showed that the prevalence of diabetes in my country over the age of 18 was 11.6% (113.9 million), and that of patients with prediabetes was 50.1% (493.4 million). In addition, diabetes is also a major risk factor for diseases such as ischemic heart...

Claims

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Application Information

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IPC IPC(8): A23F3/14A61K36/8969A61P3/10
CPCA23F3/14A61K36/185A61K36/285A61K36/52A61K36/605A61K36/82A61K36/8969A61K2300/00
Inventor 陈丽陈跃华李海燕
Owner GUANGDONG GUOFANG MEDICAL TECH
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