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Chocolate orange juice capable of promoting secretion of saliva or body fluid and expelling toxin

A technology of chocolate and chocolate powder, applied in the direction of cocoa, food science, application, etc., can solve the problem of not being able to meet the high level of living water products, and achieve the effect of silky and unique taste, promoting detoxification, and lubricating the intestines.

Inactive Publication Date: 2016-02-17
FUYANG SIJIWANG FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, the food industry is also undergoing changes. Food has made great breakthroughs in taste and product categories, but few foods have special effects, which is increasingly unable to satisfy people's needs. living water requirements

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0016] A chocolate orange juice for promoting body fluid and detoxification, made of the following raw materials in parts by weight (Kg): 450 sweet oranges, 60 red beans, 35 yams, 60 chocolate powder, 160 green plum vinegar, 60 bitter gourd juice, 60 kombucha liquid, enoki mushroom mycelium dry powder 22. Forsythia 6, Mulberry 4, Pansy 4, Reed root 5, Poria cocos 5, Qumai flower 2, sucrose 50, appropriate amount of water.

[0017] A preparation method for Shengjin detoxification chocolate orange juice, comprising the following steps:

[0018] (1) Wash the sweet orange, take its pulp, mix it with 1 times the volume of pure water, squeeze the juice, filter the obtained juice, and obtain orange juice for later use; dry the orange peel, soak it in 2 times the volume of pure water for 3 hours, Filter to obtain the filtrate for subsequent use;

[0019] (2) Wash the red beans, put them in a container, soak them for 2 hours, take them out for use; wash the yams, peel them, mix them w...

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PUM

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Abstract

The invention provides chocolate orange juice capable of promoting the secretion of saliva or body fluid and expelling toxin. The chocolate orange juice is prepared from, by weight, 450-460 parts of sweet oranges, 60-70 parts of ormosia, 35-40 parts of Chinese yam, 60-70 parts of chocolate powder, 160-170 parts of greengage vinegar, 60-80 parts of bitter melon juice and the like. The chocolate orange juice is prepared from sweet oranges, chocolate and the like, has the faint scent of the sweet oranges and mellowness of chocolate, is smooth and unique in taste, has certain effects of removing acnes, promoting the secretion of saliva or body fluid, eliminating phlegm and expelling pus in match with extract of fructus forsythia, pansy, ponkan and the like and has good effects of promoting metabolism, lubricating intestinal tracts and promoting detoxification through adding of flammulina velutipes mycelium wall breaking fluid and black tea bacterial liquid.

Description

technical field [0001] The invention relates to a chocolate orange juice for promoting body fluid and detoxification, in particular to a chocolate orange juice for promoting body fluid and detoxification and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, the food industry is also undergoing changes. Food has made great breakthroughs in taste and product categories, but few foods have special effects, which is increasingly unable to satisfy people's needs. Living water requirements. Contents of the invention [0003] The invention overcomes the disadvantages of the prior art and provides a chocolate orange juice for promoting body fluid and detoxification. [0004] The present invention is achieved through the following technical solutions: [0005] A chocolate orange juice for promoting body fluid and detoxification, which is made of the following raw materials in parts by weight: sweet orange 450-460, red b...

Claims

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Application Information

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IPC IPC(8): A23G1/56A23G1/48A23L2/02A23L2/52A23L33/105
Inventor 刘洪侠
Owner FUYANG SIJIWANG FOOD
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