Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

A special enzyme for suckling pig containing mold culture and its preparation method

A technology for mold culture and suckling piglets, which is applied in the field of special enzymes for suckling piglets and its preparation, can solve the problems that the function of the culture and the preparation method need to be improved, the activity of the enzyme preparation needs to be continuously improved, and the special enzyme enzyme system is incomplete, etc., to achieve the purpose of regulating stomach The effect of intestinal flora balance, inhibition of growth and reproduction, and promotion of animal growth

Active Publication Date: 2019-03-29
湖南新鸿鹰生物工程有限公司
View PDF6 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0009] Chinese patent CN103875935 A discloses a special enzyme for suckling piglets containing probiotics and a preparation method thereof, wherein the special enzyme for suckling piglets contains a culture of Bacillus licheniformis; Special enzyme for piglets and preparation method thereof, said special enzyme for suckling piglets contains Aspergillus niger culture; the above-mentioned published patent scientifically compounded microbial cultures containing different kinds of enzyme preparations on the basis of feed compound enzymes, which is beneficial to improving milk production. The immune function and production performance of piglets have a certain effect, but the activity of the enzyme preparation in the culture needs to be continuously improved, the function and preparation method of the culture need to be improved, the special enzyme enzyme system is incomplete (excluding plant enzymes), and the special enzyme components have not been added Antioxidant that eliminates free radicals and improves enzyme activity

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0060] Embodiment 1 raw material preparation

[0061] Preparation of mold cultures:

[0062] The preparation method of described mold culture comprises the following steps:

[0063] (1) Activation of bacteria

[0064] Inoculate the well-preserved slant strain of Aspergillus Usami CCTCC NO: M 2013601 on the slant medium, culture at 32°C for 40 hours to activate the strain, and activate it 3 times;

[0065] (2) Expanded cultivation of liquid seeds

[0066] ① First-level seed cultivation: Wash the spores of the slanted bacteria after activation in step (1) with sterile water, insert them into a 500-ml shaker flask, fill the liquid seed medium with 100 ml, and culture on a shaker at 32°C and 100 rpm for 40 hours;

[0067] ②Cultivation of secondary seeds: Inoculate 10% of the primary seeds into 500 ml secondary seed shake flasks, and the cultivation conditions are the same as those of the primary seeds;

[0068] ③Third-level seed cultivation: insert the second-level seeds into ...

Embodiment 2

[0085] A special enzyme for suckling piglets containing mold culture, consisting of the following raw materials in parts by weight:

[0086] 42 parts of mold culture, 40 parts of plant extract, 35 parts of amylase, 35 parts of acid xylanase, 25 parts of cellulase, 25 parts of beta-glucanase, 18 parts of pectinase, 12 parts of mannose 12 parts of phytase, 8 parts of Chinese herbal medicine extract, 7 parts of protective agent, 7 parts of activator, 4 parts of antioxidant;

[0087] The mold culture, plant extract, and Chinese herbal medicine extract are all prepared in Example 1;

[0088] The acid xylanase, cellulase, β-glucanase, pectinase, amylase, mannase, and phytase are all food-grade enzyme preparations;

[0089] Described protecting agent is made up of the raw material of following parts by weight: trehalose 25 parts, NaCl 25 parts, (NH 4 ) 2 SO 4 12 parts, cysteine ​​12 parts;

[0090] The activator is formed by uniformly mixing inorganic salts with the following mas...

Embodiment 3

[0095] A special enzyme for suckling piglets containing mold culture, consisting of the following raw materials in parts by weight:

[0096] 35 parts of mold culture, 35 parts of plant extract, 30 parts of amylase, 30 parts of acid xylanase, 20 parts of cellulase, 20 parts of beta-glucanase, 15 parts of pectinase, 10 parts of mannose 10 parts of phytase, 6 parts of Chinese herbal medicine extract, 5 parts of protective agent, 5 parts of activator, 3 parts of antioxidant;

[0097] The mold culture, plant extract, and Chinese herbal medicine extract are all prepared in Example 1;

[0098] The acid xylanase, cellulase, β-glucanase, pectinase, amylase, mannase, and phytase are all food-grade enzyme preparations;

[0099] Described protecting agent is made up of the raw material of following parts by weight: trehalose 20 parts, NaCl 20 parts, (NH 4 ) 2 SO 4 10 parts, cysteine ​​10 parts;

[0100] The activator is formed by uniformly mixing inorganic salts with the following m...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses mold-culture-containing enzyme special for anthony pigs and a preparation method thereof and belongs to the technical field of preparation of enzyme preparations. Barley malt, burnt malt, figs and pineapples which are rich in a variety of enzyme systems and garlic, vanilla beans, illicium verum and fennel which can enhance animal appetite and resist to and inhibit bacteria serve as main raw materials, the low temperature wall breaking and extraction technologies are adopted, effective constituents in the raw materials are extracted to the greatest extent, natural plant extract is prepared, meanwhile, aspergillus usamii which can produce high-vitality acid protease serves as an original strain for producing a mold culture containing high-vitality acidic protease, Chinese herbal extract, protective agents, activating agents, anti-oxidant and other food-grade feed enzyme are compounded scientifically, by means of the obtained feed compound enzyme, safe and comprehensive digestive enzyme is provided for the anthony pigs, in addition, pleasant fragrance can be brought to feed, appetite of the anthony pigs is enhanced, the digestion and absorption functions of the stomachs and intestines of the anthony pigs are effectively improved, and productivity of the anthony pigs is raised.

Description

technical field [0001] The invention belongs to the technical field of enzyme preparation, in particular to a special enzyme for suckling pigs containing mold culture and a preparation method thereof. Background technique [0002] There are four main reasons for adding enzyme preparations to feed: 1. Degradation of anti-nutritional factors present in animal feed. These substances cannot be degraded by animal endogenous enzymes, thereby interfering with the normal metabolism of animals, resulting in indigestion of animals and decreased production performance. 2. Improve the utilization rate of starch, protein and minerals. These substances are either surrounded by fiber-rich cell walls, or are present in certain structures that cannot be digested by animals (for example, in plant feed materials, a large amount of phosphorus is present in the form of phytate phosphorus.). 3. Degrade some specific chemical bonds in raw materials. These chemical bonds cannot be degraded by th...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23K10/16A23K20/189A23K50/30
Inventor 李洪兵李海清张锦杰朱永明胡永明易敏
Owner 湖南新鸿鹰生物工程有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products