Warm keeping dinner plate

A dinner plate and heat preservation technology, which is applied in the field of warm dinner plates, can solve the problems of cooling and cooling of meals, loss of nutrients in meals, and complicated steps, and achieves the effects of solving the problem of excessive heat dissipation, easy purchase and simple process.

Inactive Publication Date: 2016-01-27
NANJING ZHUANCHUANG INTPROP SERVICES
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Many people are plagued by food insulation and heating problems. The restaurant is slow to serve food, busy with other things when eating, being late, missing meals with family and friends at the same time, or taking a long time to eat together, which will cause the food to cool down and affect everyone's dining. , frequent reheating of the pot will lead to the loss of nutrients in the food, and the steps are also cumbersome

Method used

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  • Warm keeping dinner plate

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Embodiment Construction

[0011] The present invention will be further described in detail below in conjunction with the drawings and specific embodiments:

[0012] The principle of the heat preservation plate is to use heating resistance wire for heating, that is, electric heating. Electric heating is currently the most efficient, fastest, low-consumption, energy-saving and environmentally friendly induction heating equipment for heating metal materials. The high-frequency high-frequency current flows to the heating coil (usually made of red copper tube) that is wound into a ring or other shape. As a result, a strong magnetic beam with an instantaneous change in polarity is generated in the coil. When the heated object such as metal is placed in the coil, the magnetic beam will penetrate the entire heated object, and the inside of the heated object will be generated in the opposite direction to the heating current. The corresponding large eddy current. Due to the resistance in the heated object, a lot ...

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PUM

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Abstract

The invention provides a warm keeping dinner plate. The base of a dinner plate is changed into a heating plate. The heating plate is round, and is provided with an insulated resistance wire tray. The concave round surface of the resistance wire tray is embedded with a heating resistance wire. The heating resistance wire is connected in series with an indicating lamp by a wire. The indicating lamp is connected in series with a pressing switch and a power plug. The middle of a warm keeping base is provided with a small hole, and the pressing switch is arranged in the small hole. The peripheral surface of the warm keeping base is provided with an insulating material, and a diabatic insulating pad is arranged on the warm keeping base. The warm keeping dinner plate is also provided with a temperature control switch which turns off a circuit at a certain temperature, so as to achieve warm keeping effect and prevent dishes from being burnt. The warm keeping dinner plate solves problems that an ordinary dinner plate is too fast in heat radiation, and dishes easily cool. The warm keeping dinner plate is relatively low in energy consumption, and is generally suitable to be used for eating in families, restaurants, and other public catering places.

Description

Technical field [0001] The invention relates to a plate for dinner, in particular to a warm dinner plate. Background technique [0002] Now the quality of life has been greatly improved, and China's traditional home appliance market has developed from the original dispensable products to the essential items of every household. Nowadays, every household has a refrigerator, which solves the problem of refrigerating food. The heat preservation and heating of the food troubles many people. On the table, the food is slow in the restaurant, busy with other things while eating, being late, missing the meal at the same time with family and friends or having a long meal time during a dinner, causing the food to cool down, affecting everyone's dining , Frequent re-cooking and heating will lead to the loss of nutrients in the meal, and the steps are also cumbersome. [0003] In order to solve such problems, this technology realizes the purpose of moving the kitchen to the dining table by ad...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47G23/04A47G19/02
Inventor 娄保东
Owner NANJING ZHUANCHUANG INTPROP SERVICES
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