Traditional Chinese medicine dry suspension and preparation method thereof
A dry suspension, traditional Chinese medicine technology, applied in the field of traditional Chinese medicine dry suspension and its preparation, can solve the problems of poor patient compliance, large drug particle size, increased drug particle size, etc., and achieves a wide range of applications and improved evaluation index results. Effect
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Embodiment 1
[0073] Embodiment 1: preparation of Chinese medicine extract
[0074] 1. Prescription:
[0075] Psoralen 100kg, Eucommia 200kg, Salvia miltiorrhiza 200kg, Anemarrhena 100kg
Embodiment 4
[0076] 2. Preparation method: (prepared according to the method in Example 4 of Chinese patent application 201310524167.3)
[0077] Add 2 times the amount of 70% ethanol to the prescribed amount of psoralen decoction pieces and soak for 12 hours, then use 70% ethanol for percolation extraction, control the flow rate at 8mL / min / Kg, and collect 15 times the volume of psoralen feeding volume percolation liquid. Recover ethanol from the percolation solution under reduced pressure, concentrate to 1:1.5 (weight of medicinal material: volume of concentrated solution, m:v), refrigerate and stand for stratification, pour off the upper layer (recover under reduced pressure to obtain dry ointment powder), and take the lower layer to obtain Psoralen thick extract.
[0078] The prescribed amount of Danshen decoction slices was soaked in 2 times the amount of 95% ethanol for 24 hours, and extracted by percolation with 95% ethanol at a flow rate of about 16ml / kg.min. Ethanol is recovered fr...
Embodiment 2
[0082] Embodiment 2: Preparation of taste-masking traditional Chinese medicine powder
[0083] 1. Prescription
[0084] Chinese herbal extract powder 320g, Eudragit EPO 40g
[0085] Two. Method
[0086] Disperse the taste-masking excipient Eudragit EPO with water to prepare a taste-masking coating liquid, slowly add the Chinese medicine extract powder obtained in Embodiment 1, stir for 30 minutes, spray dry, collect the powder, and pass it through a 65-mesh sieve to obtain a taste-masking Chinese medicine powder.
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