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Processing technology of banana nutrition cookies

A processing technology, banana technology, applied in the processing of dough, baking, baked food, etc., can solve the problem of difficult storage of bananas, and achieve the effect of cleaning the stomach, promoting metabolism, and high nutritional value

Inactive Publication Date: 2015-04-01
洪寒俊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of this invention is to solve the problem that bananas are not easy to store, and to provide a processing technology for banana nutritious biscuits

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] A kind of processing technology of banana nutritious biscuit, concrete operation steps are:

[0017] A. Material selection: choose fresh and ripe bananas as raw materials, pick out the impurities in red beans and barley, clean the red dates, remove the core and drain for later use;

[0018] B. Peeling and cutting into pieces: After peeling the bananas, use bamboo tongs to pick up the silk around the pulp, and then cut them into evenly sized blocks;

[0019] C. Pre-cooking: Put bananas, barley, red dates and red beans in a pot, add appropriate amount of water, honey and milk, stir well, and boil in the pot;

[0020] D. Seasoning: Crush hazelnuts and walnuts, add them to the pot together, and stir thoroughly;

[0021] E. Shaping: put the stirred material in the shaper, and make biscuits of different shapes according to personal preferences;

[0022] F. Drying: Put the shaped biscuits in an oven, dry them at 106°C, sprinkle with a layer of soft white sugar, and pack them...

Embodiment 2

[0024] A kind of processing technology of banana nutritious biscuit, concrete operation steps are:

[0025] A. Material selection: choose fresh and ripe bananas as raw materials, remove impurities from kidney beans and lotus seeds, clean red dates, remove cores and drain for later use;

[0026] B. Peeling and cutting into pieces: After peeling the bananas, use bamboo tongs to pick up the silk around the pulp, and then cut them into evenly sized blocks;

[0027] C. Precooking: Put bananas, lotus seeds, red dates and kidney beans in a pot, add appropriate amount of water, sugar and cocoa powder, stir well, and boil in the pot;

[0028] D. Seasoning: crush the sesame seeds and wolfberry, add them to the pot together, and stir thoroughly;

[0029] E. Shaping: put the stirred material in the shaper, and make biscuits of different shapes according to personal preferences;

[0030] F. Drying: Put the shaped biscuits in an oven, dry them at 160°C, sprinkle with a layer of black pepp...

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Abstract

The invention discloses a processing technology of banana nutrition cookies, and belongs to the field of food processing. The invention is characterized in that the processing technology of selecting materials, peeling, bar cutting, precooking, seasoning, sizing, dying, packaging and finishing. The processing technology of banana nutrition cookies is crispy, crunchy, and delicious and is with sweet flavor of banana and jujube. The processing technology of banana nutrition cookies is high in nutritive value, rich in a variety of nutrients, and helpful to clean up stomach, and promotes human's metabolism. The processing technology of banana nutrition cookies has functions of clearing heat and moistening lung, quenching thirst and detoxicating, maintaining body and keeping young, and reducing blood pressure. The processing technology of banana nutrition cookies is a nutritious green health food and is suitable for people of all ages.

Description

technical field [0001] The invention relates to a food processing method, in particular to a processing technology of banana nutritious biscuits. Background technique [0002] Banana, which is produced all year round, is also known as the "fruit of wisdom". It is said that Buddha Sakyamuni gained wisdom by eating bananas. Bananas are high in nutrition, low in calories, contain phosphorus called "salt of wisdom", rich in protein, sugar, potassium, vitamins A and C, and have a lot of dietary fiber. They are quite good nutritious foods. The role of bananas: Bananas are rich in potassium and are the number one "beautiful legs master" in food. The potassium it contains can help you stretch your leg muscles and prevent leg cramps; bananas are sweet and cold in nature, and have high medicinal properties Use value. It mainly clears the intestines and stomach, treats constipation, and has the effects of clearing away heat and moistening the lungs, relieving polydipsia, filling the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/08
CPCA21D2/36A21D13/80
Inventor 洪寒俊
Owner 洪寒俊
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