Healthcare mulberry cake

A technology of mulberries and cakes, which is applied in the field of food processing, can solve the problems of lack of vitamins and various trace elements, etc., and achieve the effects of improving immunity, strengthening liver function, and eliminating fatigue

Inactive Publication Date: 2015-03-11
王和平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Aiming at the practical problem that most of the common cakes currently produced lack vitamins and various trace elements, a new health-care cake is provided that contains various essential trace elements and vitamins to make natural green health food, which is more popular among consumers. Welcome

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] A mulberry health-care pastry, made from the following raw materials in parts by weight: 46 parts of wheat flour, 47 parts of rice flour, 44 parts of barley flour, 41 parts of broad bean powder, 15 parts of mulberries, 8 parts of malt, 7 parts of divine music, and 6 parts of red yeast rice 7 parts of Radix Paeoniae Alba, 6 parts of Ganoderma lucidum, 5 parts of Chuanxiong.

Embodiment 2

[0012] A mulberry health-care pastry, which is made of the following raw materials in parts by weight: 47 parts of wheat flour, 50 parts of rice flour, 48 parts of barley flour, 44 parts of broad bean powder, 19 parts of mulberry, 9 parts of malt, 8 parts of divine music, and 7 parts of red yeast rice 6 parts of Radix Paeoniae Alba, 7 parts of Ganoderma lucidum, 6 parts of Chuanxiong.

[0013] The mulberry health-care pastry made by the method is not only delicious and delicious, but also suitable for all ages, and is a natural organic green food that is very beneficial to health.

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PUM

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Abstract

The invention discloses a healthcare mulberry cake which is prepared by raw materials in parts by weight as follows: 42-49 parts of wheat flour, 46-50 parts of rice flour, 44-48 parts of pearl barley powder, 40-45 parts of broad bean powder, 14-20 parts of mulberries, 7-10 parts of malts, 6-9 parts of medicated leaven, 4-7 parts of red yeast rice, 4-7 parts of white peony roots, 6-9 parts of ganoderma lucidum and 4-7 parts of rhizoma chuanxiong. The produced healthcare cake has aromatic flavor, is rich in multiple microelements and other nutrients required by humans, has healthcare functions of nourishing Yin and moistening lungs, delaying senescence, reinforcing qi and nourishing blood, boosting immunity, curing nutritional anemia, strengthening brain, maintaining mental tranquility and the like, and integrates nutrition and dietary therapy.

Description

technical field [0001] The invention belongs to the technical field of food processing, in particular to cakes. Background technique [0002] With the rapid development of the economy, people's living standards have been greatly improved, and the requirements for the naturalness, safety, and nutrition of food are also getting higher and higher. Especially for the "three highs" (hypertension, hyperlipidemia, and hyperglycemia) people, it is particularly important to choose low-fat, low-sugar, healthy and safe foods. Mulberries contain protein, fat, carbohydrates, carotene, dietary fiber, thiamine, riboflavin, vitamin A, vitamin C, vitamin E and minerals such as phosphorus, calcium, potassium, zinc, sodium, and iron. Phosphorus is a necessary substance to maintain bones and teeth, and it can make the heart beat regularly, maintain the normal function of the kidney and transmit nerve stimulation; mulberries can supplement the body's demand for iron, promote hemoglobin regenera...

Claims

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Application Information

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IPC IPC(8): A23L1/10A23L1/212A23L1/29A23L1/28A23L31/00
CPCA23L11/05A23L7/117A23L31/00A23L33/10A23V2002/00A23V2200/30A23V2200/326A23V2200/3262A23V2200/328
Inventor 王和平
Owner 王和平
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