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Food for treating diabetes and preparation method thereof

A technology for diabetes and food, which is applied to the field of wild Morchella to produce food for treating diabetes, can solve problems such as unsatisfactory effect of diabetes and inability to cure diabetes, and achieve the effects of remarkable therapeutic effect, easy operation and simple process.

Inactive Publication Date: 2015-02-18
姚大军
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Known medicines for treating diabetes are of a great variety, including western medicine and traditional Chinese medicine, but the effects of these medicines for treating diabetes are not satisfactory, they cannot cure diabetes, and every kind of medicine has certain side effects
Currently, there is no drug or food that treats diabetes without side effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A, get 93kg of tea leaves to remove impurities and dust, put them into the cage after cleaning, mix lime and water into 5% lime water and boil in a pot, steam the tea leaves for 30 minutes with the boiled lime water, and set aside after steaming;

[0023] B, get bran 5.5kg, edible gypsum 1kg and mix, then mix with the tealeaves prepared in step A evenly for subsequent use;

[0024] C. Separately put the mixture prepared in step B into several inoculation bottles, sterilize it in a cage at 120°C for 2 hours, take it out and let it cool, and then inoculate the mother species of Morchella in each bottle in a sterile state for later use ;

[0025] D. Cultivate the inoculation bottle prepared in step C in an environment of 22° C., and the cultivation time is 30 days for later use;

[0026] E. Dry the culture cultured in step D. The drying temperature is 60° C., and the drying time is 30 hours. After drying, take out the dried product and pulverize it.

[0027] The female s...

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Abstract

The invention discloses food for treating diabetes and a preparation method thereof. The food is a composition prepared by plant, mineral and funguses which serve as raw materials. The food has the characteristics of simple preparation technology and high easiness in operation. The food has the obvious advantages that wild toadstool strain can be mixed with common plant and mineral, so as to be prepared into food, with high quality, for treating diabetes, market demands are met, the raw materials are easy to get, and no three waste is discharged during production.

Description

technical field [0001] The invention discloses a food for treating diabetes and a preparation method thereof, which belongs to the technical field of fungi production, and is particularly related to the production of food for treating diabetes with wild morels. Background technique [0002] Diabetes is a common and frequently-occurring disease. With the deterioration of the living environment, the incidence of diabetes remains high. At the same time, diabetes is a disease that is difficult to treat in the world today, especially the complications of diabetes are particularly harmful to patients. Once a patient gets diabetes, he needs to take medicine for life, and if he develops complications, it will bring lifelong pain to the patient. Known medicines for treating diabetes are of a great variety, including western medicines and traditional Chinese medicines, but the effects of these medicines for treating diabetes are all unsatisfactory, can not cure diabetes, and every kin...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L1/28A61K36/899A61P3/10A61K33/06A23L31/00
CPCA23L33/00A23V2002/00
Inventor 姚大军
Owner 姚大军
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