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Preparation method of pomegranate-flavor health cake

The technology of pomegranate and pastry is applied in the field of pastry making, which can solve the problems of lack of vitamins and various trace elements, and achieve the effects of enriching nutrients and lowering blood pressure.

Inactive Publication Date: 2015-02-11
王和平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Aiming at the practical problem that most of the common pastries currently produced lack vitamins and various trace elements, a new method for making health pastries containing various essential trace elements and vitamins is provided to make natural green health food, which is more popular consumer welcome

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A kind of preparation method of pomegranate health-care pastry:

[0014] (1) Made from the following raw materials in parts by weight: 46 parts of corn flour, 49 parts of barley flour, 47 parts of oat flour, 43 parts of kidney bean flour, 19 parts of pomegranate, 8 parts of malt, 7 parts of divine music, 5 parts of red yeast rice, 6 parts of poria cocos, 7 parts of dried blood, 5 parts of salvia miltiorrhiza;

[0015] (2) Crush the pomegranate to 47 meshes, put it into a pot together with malt, divine comedian, and red yeast rice, stir-fry until it becomes burnt, and then grind it into powder;

[0016] (3) Decoct Poria cocos, dried blood, and salvia miltiorrhiza with appropriate amount of water for 8 times, and combine the decoction;

[0017] (4) Mix corn flour, barley flour, oat flour, and kidney bean flour, add the decoction liquid obtained in step (3), stir evenly and let stand for 48 minutes, then add pomegranate, malt, divine comedy, Mix the red yeast rice powder...

Embodiment 2

[0020] A kind of preparation method of pomegranate health-care pastry:

[0021] (1) Made from the following raw materials in parts by weight: 50 parts of corn flour, 52 parts of barley flour, 53 parts of oat flour, 47 parts of kidney bean flour, 21 parts of pomegranate, 11 parts of malt, 10 parts of divine music, 7 parts of red yeast rice, 8 parts of poria cocos, 10 parts of dried blood, 8 parts of salvia miltiorrhiza;

[0022] (2) Crush the pomegranate to 52 meshes, put it into a pot together with malt, divine comedian, and red yeast rice, stir-fry until it becomes burnt, and then grind it into powder;

[0023] (3) Decoct Poria cocos, dried blood, and salvia miltiorrhiza with appropriate amount of water for 9 times, and combine the decoction liquid;

[0024] (4) Mix corn flour, barley flour, oat flour, and kidney bean flour, add the decoction liquid obtained in step (3), stir evenly and let stand for 51 minutes, then add pomegranate, malt, divine comedy, Mix the red yeast r...

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Abstract

The invention discloses a preparation method of a pomegranate-flavor health cake. The pomegranate-flavor health cake is prepared from the following raw materials in parts by weight: 44-50 parts of corn flour, 48-53 parts of barley flour, 45-53 parts of oat powder, 43-47 parts of kidney bean powder, 16-22 parts of pomegranate, 8-11 parts of malt, 7-10 parts of medicated leaven, 5-8 parts of red kojic rice, 5-8 parts of poria cocos, 7-10 parts of dragon' s blood and 5-8 parts of salvia miltiorrhiza. The pomegranate-flavor health cake prepared by the invention is simple in technology, easy to realize, suitable for industrial production and rich in multiple trace elements and other nutrition which are needed by the human, and has the health care functions of nourishing yin and moisturizing lung, delaying senescence, reinforcing qi and nourishing blood, increasing immunity, improving nutritional anemia, strengthen the brain and reposing, and the like, thus being a health cake integrating nutrition and dietary therapy.

Description

technical field [0001] The invention belongs to the technical field of food processing, in particular to pastry making. Background technique [0002] With the rapid development of the economy, people's living standards have been greatly improved, and the requirements for the naturalness, safety, and nutrition of food are also getting higher and higher. Especially for the "three highs" (hypertension, hyperlipidemia, and hyperglycemia) people, it is particularly important to choose low-fat, low-sugar, healthy and safe foods. Pomegranate is a kind of berry, which is rich in nutrients, and its vitamin C is one to two times higher than that of apples and pears. It is native to the Western Regions of China and spread to the Central Plains in the Han Dynasty. After the pomegranate is ripe, the whole body can be used. The peel can be used as medicine, and the fruit can be eaten or pressed into juice. It has high nutritional value for the health of the elderly, so the elderly shoul...

Claims

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Application Information

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IPC IPC(8): A23L1/10A23L1/30A23L33/10
CPCA23L33/105A23L7/10A23V2002/00A23V2200/30A23V2250/21A23V2250/2124
Inventor 王和平
Owner 王和平
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