Purely-natural all-fruit sea-buckthorn chewable tablet and preparation method thereof
A chewable tablet, pure natural technology, applied in the field of pure natural whole-fruit seabuckthorn chewable tablet and its preparation, can solve the problems of difficulty in tablet molding, no commercial products of seabuckthorn chewable tablet, etc., and achieve convenient consumption and fresh-keeping effect Good, protect the cardiovascular and cerebrovascular effects
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Embodiment 1
[0024] A kind of pure natural whole fruit seabuckthorn chewable tablet, its preparation method comprises the following steps:
[0025] (1) Drying treatment of seabuckthorn fruits: use infrared mass spectrometer to select fresh seabuckthorn fruits with a maturity of 85-98%, wash and dry them, and obtain dried seabuckthorn fruits with a water content of 12%;
[0026] (2) Tablet processing: Use a tablet machine to press the dried seabuckthorn fruit obtained in step (1) into dried seabuckthorn fruit slices, and the tableting pressure is 1.5t;
[0027] (3) Antibacterial and anti-mildew coating treatment: Soak the dried seabuckthorn fruit slices prepared in step (2) in a sterile aqueous solution containing 2% licorice extract and 2% water-soluble oligochitosan for 25 seconds and drain to complete Antibacterial and anti-mildew coating treatment;
[0028] (4) Drying and sterilization: The dried seabuckthorn fruit slices that have been treated with antibacterial and anti-mildew coatin...
Embodiment 2
[0031] A kind of pure natural whole fruit seabuckthorn chewable tablet, its preparation method comprises the following steps:
[0032] (1) Drying treatment of seabuckthorn fruit: wash and dry the fresh seabuckthorn fruit with a maturity of 85-98% to obtain dried seabuckthorn fruit with a water content of 16%;
[0033] (2) Tablet processing: use a tablet press to press the dried seabuckthorn fruit obtained in step (1) into dried seabuckthorn fruit slices, and the tableting pressure is 3t;
[0034] (3) Antibacterial and anti-mildew coating treatment: soak the dried seabuckthorn fruit slices prepared in step (2) in a sterile aqueous solution containing 5% licorice extract and 1% water-soluble oligochitosan for 35 seconds, then drain to complete Antibacterial and anti-mildew coating treatment;
[0035] (4) Drying and sterilization: The dried seabuckthorn fruit slices that have been treated with antibacterial and anti-mildew coatings are sterilized and dried with microwave drying ...
Embodiment 3
[0038] A kind of pure natural whole fruit seabuckthorn chewable tablet, its preparation method comprises the following steps:
[0039] (1) Drying treatment of seabuckthorn fruit: wash and dry the fresh seabuckthorn fruit with a maturity of 85-98% to obtain dried seabuckthorn fruit with a water content of 14%;
[0040] (2) Tablet processing: use a tablet machine to press the dried seabuckthorn fruit obtained in step (1) into dried seabuckthorn fruit slices, and the tableting pressure is 2.5t;
[0041] (3) Antibacterial and anti-mildew coating treatment: Soak the dried seabuckthorn fruit slices prepared in step (2) in a sterile aqueous solution containing 4% licorice extract and 1.5% water-soluble oligochitosan for 30 seconds and drain to complete Antibacterial and anti-mildew coating treatment;
[0042] (4) Drying and sterilization: Sterilize and dry the dried seabuckthorn fruit slices that have been treated with antibacterial and anti-mildew film with microwave drying and ste...
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