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Preparation method of chicken house disinfectant

A preparation method and disinfectant technology, applied in the direction of disinfectant, botanical equipment and method, biocide, etc., can solve the problems of poor stability of disinfectant in chicken houses, etc., and achieve the effect of small investment, less equipment and convenient use

Inactive Publication Date: 2014-10-22
JIANGSU SANYI SINYI PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The product of the present invention is a chicken house disinfectant, which can fully meet the needs of chicken house disinfection, and has the ability to kill various bacteria and viruses such as Newcastle disease, bursa, avian influenza, mycoplasma, Escherichia coli, salmonella, influenza, etc. Use povidone-iodine and formalin compound to achieve synergistic effect, but the stability of the compound chicken house disinfectant is slightly poor, it needs to be prepared and used immediately

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Send pure water accounting for 96% of the total amount into the stirring tank, raise the temperature to 20°C-25°C, add povidone-iodine accounting for 1.2% of the total amount while stirring, and stir until completely dissolved; cool down to At room temperature, add formalin accounting for 2.8% of the total amount, and stir evenly to obtain the finished product; the method of using the chicken house disinfectant is: add 500 times of water to the agent and spray it in the chicken house, and then seal it for 2-3 hours after that.

Embodiment 2

[0017] Send pure water accounting for 96% of the total amount into the stirring tank, raise the temperature to 20°C-25°C, add povidone-iodine accounting for 1.3% of the total amount while stirring, and stir until completely dissolved; cool down to At room temperature, add formalin accounting for 2.7% of the total amount, and stir well to get the finished product; the method of using the chicken house disinfectant is: add 500 times of water to the agent and spray it in the chicken house, and then seal it for 2-3 hours after that.

Embodiment 3

[0019] Send pure water accounting for 96% of the total amount into the stirring tank, raise the temperature to 20°C-25°C, add povidone-iodine accounting for 1.4% of the total amount while stirring, and stir until completely dissolved; cool down to At room temperature, add 2.6% of the total amount of formalin, and mix well to get the finished product; the method of using the chicken house disinfectant is: add 500 times of water to the agent and spray it in the chicken house, and then seal it for 2-3 hours after that.

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PUM

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Abstract

The invention discloses a preparation method of a chicken house disinfectant which belongs to the field of disinfectants. A finished product of the chicken house disinfectant is prepared by employing povidone iodine, formalin and pure water as raw materials and blending the raw materials at a certain temperature. The preparation method is advantaged by being less in required devices, simple in production technology and low in cost. Production and utilization of the finished product is harmless to human body. The chicken house disinfectant can fully satisfy a requirement of disinfection in a chicken house and has disinfecting effects on various bacteria and viruses such as Newcastle disease, bursa of fabricius, avian influenza, mycoplasma, escherichia coli, salmonella, influenza and the like. Povidone iodine is compounded with formalin to achieving a synergistic effect, but the compound chicken house disinfectant is slightly poor in stability so that the compound chicken house disinfectant needs to instantly use after preparation.

Description

technical field [0001] The invention belongs to the field of disinfectants, in particular to a preparation method of a chicken house disinfectant. Background technique [0002] The purpose of chicken house disinfection is to kill the pathogenic microorganisms in the environment, so as to ensure the healthy growth of chickens. 1. After the doors and windows are rinsed and dried, spray them with disinfectant for disinfection, then close the doors and windows of the chicken house for 2-3 hours, and open the doors and windows 2-3 days before entering the chickens to allow air convection, and wait until there is no smell of disinfectant in the chicken house. Can enter the chicken. Commonly used disinfectants include: sodium hydroxide, formalin, bromogeramine, peracetic acid, sterilizing net, potassium permanganate, Lysol, quicklime, etc., but the effect of a single disinfectant is not as good as that of a compound disinfectant . The product of the present invention is main raw...

Claims

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Application Information

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IPC IPC(8): A01N59/12A01P1/00A01N35/00
Inventor 王晓岚
Owner JIANGSU SANYI SINYI PHARMA
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