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Milky bean dreg haw slice and preparing method of milky bean dreg haw slice

A technology of hawthorn slices and bean dregs, which is applied in confectionary, confectionery industry, food science, etc., can solve the problems of not meeting the growing needs of consumers, lack of health care effect, single taste of hawthorn slices, etc., and achieve the prevention of intestinal cancer , Nutritious, rich milky effect

Inactive Publication Date: 2014-09-10
安徽味多多餐饮管理有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the hawthorn slices sold on the market have a single taste and no health benefits, which can no longer meet the growing needs of consumers

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0019] A milk-flavored bean dregs hawthorn tablet is characterized in that it is made of the following raw materials in parts by weight (kg):

[0020] Hawthorn 200, Green Fruit 25, Angelica 4, Winter Melon Seed 6, American Ginseng 4.5, Digupi 3, Phellinus 2.3, Scale Grass 2, Bailanghua 2.8, Okara 25, Grape 5, Mango 4, Cabbage 6, Yogurt 5, Chestnut Kernel 40, olive oil 3, lactic acid bacteria 0.2, white sugar 15, nutritional additives 8;

[0021] The nutritional additive is made of the following raw materials in parts by weight (kg): Rehmannia glutinosa 2, licorice 1.5, tangerine peel 0.8, ganoderma lucidum 1.2, red wine 12, hazelnut kernel 8, honey 2, rice 24, egg liquid 4, rice vinegar 3;

[0022] The preparation method is: (1) put rehmannia glutinosa, licorice, tangerine peel, and ganoderma lucidum in red wine, seal and soak for 7-8 hours, filter and remove the residue, and get medicinal wine; Grind medicinal wine to make it homogeneous, boil the ointment over low heat, dry...

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PUM

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Abstract

The invention provides a milky bean dreg haw slice and a preparing method of the milky bean dreg haw slice. The milky bean dreg haw slice is characterized by being prepared from the following ingredients in parts by weight: 200 to 210 parts of haws, 20 to 25 parts of Chinese white olives, 3 to 4 parts of angelica, 5 to 6 parts of semen benincasae, 4.5 to 5 parts of American ginseng, 2 to 3 parts of cortex lycii radicis, 2 to 2.3 parts of morin, 2 to 3 parts of Japanese eupatorium herb roots, 2.5 to 2.8 parts of omei linden root-bark, 25 to 30 parts of bean dregs, 5 to 6 parts of grapes, 3 to 4 parts of mangoes, 6 to 7 parts of Chinese cabbages, 4 to 5 parts of yoghourt, 35 to 40 parts of chestnut kernels, 2 to 3 parts of olive oil, 0.1 to 0.2 parts of lactobacilli, 12 to 15 parts of white granulated sugar and 7 to 8 parts of nutritious additives. The milky bean dreg haw slice has the advantages that the milky flavor is intense; the haw slice is sweet and delicious; in addition, the nutrition is rich; the added bean dregs contain rich dietary fiber, and the intestinal cancer can be prevented; and the chestnut kernels contain rich vitamin B1, vitamin B2, vitamin C and mineral substances, and nutritious and nourishing effects are achieved. In addition, the milky bean dreg haw slice also contains various Chinese herbal medicine ingredients, and has the effects of replenishing the blood, promoting the blood circulation, moistening the dryness, lubricating the intestine, tonifying Qi and nourishing Yin.

Description

technical field [0001] The invention belongs to the technical field of food processing, and relates to a hawthorn tablet, in particular to a milk-flavored bean dregs hawthorn tablet and a preparation method thereof. Background technique [0002] Hawthorn slices are made of hawthorn as the main material, and are refined through multiple processes such as steaming, beating, molding, and drying. At present, the hawthorn tablets sold on the market have a single taste and do not have health care effects, which can no longer meet the growing needs of consumers. Contents of the invention [0003] The object of the present invention is to provide a hawthorn slice with milk-flavored bean dregs and a preparation method thereof. The present invention has the characteristics of good taste, nutrition and health. [0004] The technical scheme adopted in the present invention is: [0005] A milk-flavored bean dregs hawthorn tablet is characterized in that it is made of the following ra...

Claims

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Application Information

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IPC IPC(8): A23G3/48
Inventor 张跃陶勇邓玉民
Owner 安徽味多多餐饮管理有限公司
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