Feed for meat ducklings

Abstract

The invention discloses feed for meat ducklings. The feed is prepared from the following raw materials in parts by weight: 150-200 parts of sweet corn meal, 80-100 parts of brown rice, 50-80 parts of millet, 55-60 parts of oat, 70-75 parts of soybean meal, 15-20 parts of streaky pork, 30-40 parts of barley, 25-30 parts of Gordon euryale seed, 15-18 parts of liriope, 5-8 parts of Chinese yam, 18-20 parts of kelp powder, 8-10 parts of fish meal, 15-20 parts of buckwheat straw powder, 2-3 parts of instant coffee powder, 8-10 parts of dry bamboo shoot, 8-10 parts of purple cabbage, 2-3 parts of gentian, 1-2 parts of coptis chinensis and 4-5 parts of feed inducing agent, wherein the feed inducing agent is prepared from the following raw materials in parts by weight: 3-4 parts of salted duck egg yolk, 1-2 parts of coix seed oil, 10-12 parts of flammulina velutipes, 2-3 parts of fried barley flour, 3-4 parts of grape leaf, 1-2 parts of montmorillonite powder, 4-5 parts of garlic, 2-3 parts of radix puerariae, 1-2 parts of pericarpium citri reticulatae, 1-2 parts of ginseng, 2-3 parts of gnetum montanum, 1-2 parts of maidenhair, 30-40 parts of flour and proper of water. Due to medicine juice and medicine slag obtained by decocting traditional Chinese medicines such as coptis chinensis and gentian, the diarrhea and coccidiosis of the ducklings can be treated.

Description

Technical field [0001] The invention relates to a poultry feed, in particular to a meat duck feed and a preparation method thereof. Background technique [0002] The breeding of ducklings is an important link in the entire duck production process. The breeding rate and health status of ducklings are directly related to economic benefits. The ducklings are weak in physique and have poor disease resistance. The death of ducklings is affected by the disease. The main reason for duck breeding rate, and the diseases that cause the highest mortality of ducklings are duckling dysentery and coccidiosis. The existing methods of preventing and treating duckling dysentery and coccidiosis are mainly through injection of drugs. Although the use of drugs can reduce the mortality rate, it also weakens the immunity of the ducklings, and even the emergence of drug resistance, there will be residual drugs in the ducklings, which will affect the quality of duck meat. Summary of the invention [000...

AI Technical Summary

Problems solved by technology

[0002] The raising of ducklings is an important link in the entire duck production process. The breeding rate and health status of ducklings are directly related to economic benefits. Ducklings are weak in physique and poor in disease resistance. The main cause of duck breeding rate, and the diseases that cause the highest mortality rate of ducklings are duckling diarrhea and coccidiosis. The existing methods for preventing and treating duckling scour and coccidiosis are mainly treated by injecting drugs Although the use of drugs can reduce mortality, it also weakens the immune ability of ducklings, and even drug resistance appears, and drug residues in ducklings will also affect the quality of duck meat.