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Anti-fatigue mood adjusting beauty health wine and preparation method for same

A technology of health-preserving wine and anti-fatigue, which is applied in the preparation of alcoholic beverages, medical preparations containing active ingredients, and pharmaceutical formulas, etc. Sickness ability, the effect of eliminating mental garbage

Inactive Publication Date: 2014-04-23
韩阿爱
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Women who love beauty do everything possible to seek beauty products, and their dependence is particularly strong, causing endocrine disorders. The "beauty family" pays attention to the appearance but ignores the inside, so that the use of beauty products is stopped and stopped, and the curative effect is unstable.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Embodiment 1: The beauty and health wine for anti-fatigue and mood adjustment adopts the following proportions and preparation methods.

[0028] Raw material ratio: 3000 grams of fresh grapes, 240 grams of red wolfberry, 240 grams of poria cocos, 240 grams of hawthorn, 1400 grams of lily, 1400 grams of jujube, 240 grams of raw licorice, 240 grams of tangerine peel, 240 grams of osmanthus, 240 grams of longan meat, gardenia 240 grams of seeds, 1400 grams of Yuzhu, 240 grams of ginger and 150 liters of 36-degree pure grain wine.

[0029] Preparation and drinking method: Make the above-mentioned traditional Chinese medicine carefully, crush it, put it in a wine tank, add it to 150 liters of 36-degree pure grain wine and soak it for 75 days, take out the clear liquid and filter it for drinking; drink it twice a day, 25 each time ml.

Embodiment 2

[0030] Example 2: The beauty and health wine for anti-fatigue and mood adjustment adopts the following proportions and preparation methods.

[0031] Raw material ratio: 4000 grams of fresh grapes, 270 grams of red wolfberry, 270 grams of poria cocos, 270 grams of hawthorn, 1500 grams of lily, 1500 grams of jujube, 270 grams of raw licorice, 270 grams of tangerine peel, 270 grams of osmanthus, 270 grams of longan meat, gardenia 270 grams of seeds, 1500 grams of Polygonatum odoratum, 270 grams of ginger and 175 liters of 36-degree pure grain wine.

[0032] Preparation and drinking method: Make the above traditional Chinese medicine carefully, crush it, put it into a wine tank, add it to 175 liters of 36-degree pure grain wine and soak it for 90 days, take out the clear liquid and filter it for drinking; drink it twice a day, 25 each time ml.

Embodiment 3

[0033] Embodiment 3: The beauty and health wine for anti-fatigue and mood adjustment adopts the following proportions and preparation methods.

[0034] Raw material ratio: 5000 grams of fresh grapes, 300 grams of red wolfberry, 300 grams of poria cocos, 300 grams of hawthorn, 1600 grams of lily, 1600 grams of jujube, 300 grams of raw licorice, 300 grams of tangerine peel, 300 grams of osmanthus, 300 grams of longan meat, gardenia 300 grams of seeds, 1600 grams of Polygonatum odoratum, 300 grams of ginger and 200 liters of 36-degree liquor.

[0035] Preparation and drinking method: Make the above-mentioned traditional Chinese medicine carefully, crush it, put it in a wine tank, add it to 200 liters of 36-degree liquor and soak it for 90 days, then take out the clear liquid and filter it for drinking; drink twice a day, 25 ml each time .

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Abstract

The invention discloses anti-fatigue mood adjusting beauty health wine and a preparation method for the same. The health wine is prepared by impregnating the following raw materials: 3,000 to 5,000 grams of fresh grapes, 240 to 300 grams of red wolfberries, 240 to 300 grams of cocos, 240 to 300 grams of hawthorns, 1,400 to 1,600 grams of lily, 1,400 to 1,600 grams of jujubes, 240 to 300 grams of raw licorice, 240 to 300 grams of tangerine peel, 240 to 300 grams of sweet osmanthus, 240 to 300 grams of dried longan pulp, 240 to 300 grams of gardenia, 1,400 to 1,600 grams of polygonatum, 240 to 300 grams of ginger and 150 to 200 liters of white spirit. The health wine is researched and prepared after the exploration of many years, has the effects of regulating and tonifying qi and blood, adjusting the mood, resisting fatigue, stabilizing internal organs and enhancing the disease resistance of a human body, has good curative effects on subhealthy populations with the symptoms of dim, gaunt and lusterless complexions, spiritual fatigue, bad mood, sleeping difficulty, inappetence, alopecia, dysphoria, weakness, hyposexuality and the like, which are caused by working pressure, and also has good curative effects on lusterless and sallow complexions, insomnia, amnesia, deficiency of qi and blood and listlessness, which are caused by heart-liver blood deficiency.

Description

technical field [0001] The invention relates to a health-preserving and health-care wine, in particular to a beauty-preserving and health-preserving wine for anti-fatigue and regulating mood and a preparation method thereof. Background technique [0002] With the progress of society, more and more women love beauty, and people pay more and more attention to beauty. The face is a mirror of the body. If the Qi and blood in the internal organs are smooth, the complexion will be good. If the Qi and blood are stagnant, the complexion will be dull and the plaques will be dripping. The treatment on the surface cannot be cured anyway. [0003] Women who love beauty do everything possible to seek beauty products, and their dependence is particularly strong, causing endocrine disorders. Moreover, as the pace of society becomes faster and faster, work pressure and irregular life make more and more people suffer from insufficient blood, accumulation of toxins in the body, and excessive...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/9068A61P1/14
Inventor 刘铭成户金玲刘圆正
Owner 韩阿爱
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