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Detergent containing ginkgo enzyme and preparation method of detergent

A detergent and enzyme technology, applied in detergent composition, soap detergent composition, chemical instrument and method, etc., can solve the problems of low quality of environmentally friendly enzyme products, no papers or reports on ginkgo, and inability to meet industrial production and other problems , to achieve the effect of being convenient for home-made, simple and controllable preparation process, and suitable for large-scale production

Active Publication Date: 2014-04-02
SHENZHEN INST OF ADVANCED TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the application of Ginkgo biloba in detergents has no relevant papers or reports at present.
[0003] At this stage, the quality of home-made environmentally friendly enzyme products is low and cannot meet the needs of industrial production
Most of the detergents currently on the market are chemically synthesized products, which will bring great pollution to the environment during production and use, and have certain stimulating and damaging effects on human skin.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A preparation method of a detergent containing ginkgo biloba enzyme, comprising the following steps:

[0035] (1) Take the ginkgo seed kernels from which the outer testa and inner core of the ginkgo have been removed as raw materials, and cut into small pieces;

[0036] (2) The raw materials processed in step (1) are mixed with raw materials and brown sugar at a ratio of 3:1, and raw materials and water at a ratio of 3:10. The volume should be less than 2 / 3 of the total volume of the container;

[0037] (3) After the container is sealed, ferment for three months in a natural fermentation method;

[0038] (4) When the fermentation plug no longer produces gas and the acidity change is basically stable, the fermentation is terminated, and the raw material residue is removed by filtration to obtain ginkgo enzyme;

[0039] (5) Add 6% (6g per 100mL of ginkgo enzyme) natural plant-derived surfactants to the ginkgo enzyme in step (4): fatty acid sucrose ester and alkyl polygl...

Embodiment 2

[0042] A preparation method of a detergent containing ginkgo biloba enzyme, comprising the following steps:

[0043] (1) The main raw material is ginkgo seed kernels from which the outer testa and inner core of ginkgo have been removed, supplemented with fruits and vegetables of equal weight and kitchen waste, and cut into small pieces;

[0044] (2) The raw materials processed in step (1) are mixed with raw materials and brown sugar at a ratio of 4:1, and raw materials and water at a ratio of 1:5. The raw materials and brown sugar are prepared according to the principle of layering and alternating coverage, and finally add enough water, but The total volume should be less than 2 / 3 of the total volume of the container;

[0045] (3) After the container is sealed, inoculate mixed microbial strains (lactic acid bacteria, bacillus, actinomycetes, yeast and filamentous fungi) for fermentation;

[0046] (4) When the fermentation plug no longer produces gas and the acidity change is ...

Embodiment 3

[0050] A preparation method of a detergent containing ginkgo biloba enzyme, comprising the following steps:

[0051] (1) The main raw material is ginkgo seed kernels from which the outer testa and inner core of ginkgo have been removed, supplemented with 1 / 4 weight of fruits and vegetables and kitchen waste, and cut into small pieces;

[0052] (2) The raw materials processed in step (1) are mixed with raw materials and brown sugar at a ratio of 5:1, and raw materials and water at a ratio of 1:2. The raw materials and brown sugar are prepared according to the principle of layering and alternating coverage, and finally add enough water, but The total volume should be less than 2 / 3 of the total volume of the container;

[0053] (3) After the container is sealed, inoculate mixed microbial strains (lactic acid bacteria, bacillus, actinomycetes, yeast and filamentous fungi) for fermentation;

[0054] (4) When the fermentation plug no longer produces gas and the acidity change is ba...

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PUM

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Abstract

The invention provides a detergent containing ginkgo enzyme and a preparation method of the detergent. The preparation method comprises the following steps: taking ginkgo kernels as main raw materials, fermenting the raw materials, and adding botanical natural surfactants to obtain the detergent containing the ginkgo enzyme, has the advantages of high safety and no stimulation and has good effects on removing dirt and pesticide residue. The preparation process is simple, controllable, and not only suitable for large-scale production, but also convenient for home made, and thereby having wide application prospect.

Description

technical field [0001] The invention relates to the field of detergents, in particular to a detergent containing ginkgo enzyme and a preparation method thereof. Background technique [0002] Ginkgo biloba is a deciduous tree, the oldest relict plant among the existing seed plants, and a multi-purpose special economic tree species. Since ancient times, China has had the edible and medicinal experience of ginkgo fruit. Traditional Chinese medicine is often used to treat bronchial asthma, chronic bronchitis, tuberculosis, spermatorrhea and other diseases. However, there are no relevant papers or reports on the application of ginkgo in detergents. [0003] At present, the quality of home-made environmentally friendly enzyme products is relatively low and cannot meet the needs of industrialized production. Most of the detergents currently on the market are chemically synthesized products, which will bring great pollution to the environment during production and use, and have ce...

Claims

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Application Information

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IPC IPC(8): C11D10/02
Inventor 梁岩王春萍刘春花
Owner SHENZHEN INST OF ADVANCED TECH
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