Method for preparing armillaria mellea strains by using cut logs
A technology of armillaria and strains, applied in botany equipment and methods, applications, fertilizer mixtures, etc., can solve the problems of unbalanced nutrition in the culture medium, low survival rate of strains, poor water retention of segment wood, etc., and achieve water retention Strong, high survival rate, strong hyphae effect
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Embodiment 1
[0035]Cut 1-1.5cm diameter of fresh miscellaneous wood branches into 2-3cm long pieces 9 parts (by dry weight), 15 parts of bran, 10 parts of corn flour, 3 parts of soybean flour, 1 part of sugar, gypsum powder 1 part and 1 part of potassium dihydrogen phosphate, mix well, and control the water content to 60%. Put the mixed culture material into the strain bottle, and sterilize at 100°C for 10 hours. According to the standard requirements of NY / T528-2010 "Technical Regulations for the Production of Edible Fungus Strains", the operation management such as inoculation and cultivation is carried out, and the cultivation is carried out at 20-25°C. After about 45 days, the mycelia of Armillaria armillaria will cover the entire strain bottle. The obtained Armillaria strain has strong hyphae, dense and tough cords.
Embodiment 2
[0037] Cut 1-1.5cm diameter of fresh miscellaneous wood branches into 2-3cm long pieces 9 parts (by dry weight), 15 parts of bran, 10 parts of corn flour, 3 parts of soybean flour, 1 part of sugar, gypsum powder 1 part and 1 part of potassium dihydrogen phosphate, mix well, and control the water content to 60%. Put the mixed compost into the seed bottle and sterilize at 120°C for 1.5 hours. According to the standard requirements of NY / T528-2010 "Technical Regulations for the Production of Edible Fungus Strains", the operation management such as inoculation and cultivation is carried out. After culturing at 20-25°C, the Armillaria mycelium will cover the entire strain bottle in about 40 days. The obtained Armillaria strain has strong hyphae, dense and tough cords.
Embodiment 3
[0039] Cut 1-1.5cm diameter of fresh miscellaneous wood branches into 2-3cm long pieces 9 parts (by dry weight), 15 parts of bran, 10 parts of corn flour, 3 parts of soybean flour, 1 part of sugar, gypsum powder 1 part and 1 part of potassium dihydrogen phosphate, mix well, and control the water content to 60%. Put the mixed culture material into the strain bag, and sterilize at 100°C for 10 hours. According to the standard requirements of NY / T528-2010 "Technical Regulations for the Production of Edible Fungus Strains", the operation management such as inoculation and cultivation is carried out at 20-25°C, and on the 10th day, triacontanol is sprayed on the mouth of the bag with a concentration of 0.2 mg / m 2 , About 32 days Armillaria armillaria mycelium covers the whole strain bottle. The obtained Armillaria strain has strong hyphae, dense and tough cords.
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