Method for preparing biological bactericide for fruit trees by utilizing propolis and beewax

Abstract

The invention provides a method for preparing a biological bactericide for fruit trees by utilizing propolis and beewax. The method comprises the following steps of (1) soaking original raw glue or covering cloth for two times with edible ethanol, merging the soak solutions, adding CH3COOH solution for precipitation to remove lead, and filtering, then carrying out concentration in a vacuum concentration tank, controlling the material temperature, interlayer water temperature and atmospheric pressure of the tank and braising extract-shaped propolis in the tank after concentration is completed to obtain refined propolis; (2) smashing the refined propolis into small pieces and adding alcohol to dissolve the small pieces of refined propolis to prepare propolis solution; (3) decontaminating, drying and grinding eugenia caryophyllata, amur cork tree bark and rhizoma polygonati, mixing the powder according to parts by weight, extracting the mixture with alcohol according to the volume ratio and filtering the solution to obtain traditional Chinese medicine solution; (4) firstly melting lard, secondly stirring beewax and liquid paraffin in a stirrer and controlling the temperature and the rotating speed, thirdly adding and stirring the molten lard and propolis solution and controlling the temperature, rotating speed and time and fourthly adding and stirring the traditional Chinese medicine solution, stopping heating after a certain time, cooling the mixture while stirring so as to obtain the biological bactericide after complete cooling. The biological bactericide has the function of preventing fungi diseases of fruit trees and has the effects of improving the fruit quality and increasing the fruit yield.

Description

Technical field [0001] The invention belongs to a plant-derived fungicide, and specifically relates to a new product for preventing and curing fruit tree rot diseases—a method for preparing fruit tree biological fungicides by using propolis, beeswax and Chinese herbal medicine. Background technique [0002] In orchards, the main source of infectious diseases in fruit trees is a weakly parasitic fungus. The pathogenic characteristic of this fungus is that when the water holding capacity of the tree is small, the pathogenicity is strong, while other pathogenic bacteria mostly refer to The greater the water content of the object, the more pathogenic the air humidity is; when the parasitic bacteria invade the plant, they secrete toxic substances to kill the cells, and then the mycelium continues to expand in depth, making the cortical tissue decayed. It can only invade dead cortical tissue from wounds, but also from leaf marks, fruit stalk marks and lenticels. It can harm fruit tree...

AI Technical Summary

Problems solved by technology

[0007] At present, there is no relevant report on the use of propolis, beeswax and Chinese herbal medicines to prevent and control fungal diseases of fruit trees

Images