Streptomyces viridocyaneus Sv-29 and application thereof
A technology of Streptomyces cyanobacterium and Streptomyces cyanus, applied in the application, bacteria, fungicides and other directions, can solve the problems of poor stability, slow effect, and drug efficacy is greatly affected by environmental factors, and achieves strong control effect and good antagonistic effect. , the effect of a wide range of applications
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Embodiment 1
[0012] Embodiment 1: Isolation and identification of bacterial strain Sv-29
[0013] The bacterial strain Sv-29 in the present invention is isolated from the rhizosphere soil of Cotinus sinensis in the suburb of Qujing City, Yunnan Province, and the preservation number is CGMCC NO.7398. The strain identification was determined comprehensively by morphological characteristics, physiological and biochemical characteristics and 16SrDNA sequence comparison analysis.
[0014] Morphological characteristics of the strain Sv-29: the strain grows well on Gao's No. 1 medium, the color of the colony is off-white, the surface is powdery, raised, and has obvious folds. The hyphae in the base are abundant, multi-branched, and do not break. The aerial hyphae are well developed, and when mature, sporocysts are formed until they are spiral; the spore chains are long and differentiate into spores.
[0015] Physiological and biochemical characteristics of strain Sv-29: growth temperature range...
Embodiment 2
[0020] Embodiment 2: the bacteriostatic spectrum determination of bacterial strain Sv-29
[0021] Insert phytopathogenic fungi into the center of the PDA plate, inoculate the strain Sv-29 at a distance of 35 mm from the center on the vertical intersection line of the plate, and cultivate at 28°C to observe the size of the radius of the inhibition zone. Three repetitions were set up for each treatment, and the statistical method used One-Way ANOVA / Daucan in SPSS 19.0 for Windows, and different capital letters indicated that there were significant differences between different treatments at the P=0.01 level.
[0022] The strain Sv-29 has inhibitory effects on all the tested plant pathogenic fungi, and the inhibitory effects on different pathogenic fungi are different, among which the inhibitory effect on Alternaria brassicae and Fusarium oxysporum wilt transformation is the best, and the inhibition zone The radii are 10.8 mm and 11.3 mm, respectively, and the results are shown i...
Embodiment 3
[0025] Embodiment 3: the antibacterial component analysis of bacterial strain Sv-29
[0026] The strain Sv-29 was cultured in PDB medium, and after shaking culture at 28°C for 7 days, the mycelia and supernatant were separated by centrifugation at 7000 r / min for 15 minutes, the mycelium was soaked in 2 times the volume of acetone at 4°C for 24 hr, and the supernatant was washed with Extract with 2 times the volume of dichloromethane or ethyl acetate, concentrate under reduced pressure (vacuum degree 0.07 Mpa), and use gas chromatography-mass spectrometry to analyze the chemical composition of the extract. The instrument model is Agilent6890-5973 N GC- MS, the ion source was EI, the electron energy was 70 Ev, the ion source temperature was 230°C, the interface temperature was 280°C, the mass scanning range was 29-500 amu, and the chromatographic column was HP-5MS (30 m×0. 25 mm× 0. 25 μm), the initial column temperature was 50°C, and then the temperature was raised to 300°C at ...
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