Reverse transcriptase having improved thermostability
一种逆转录酶、热稳定性的技术,应用在转移酶、微生物的测定/检验、酶等方向
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[0023] The present invention is described in detail below.
[0024]The present invention provides a reverse transcriptase having improved thermostability, which is obtained by substituting other amino acid residues for one or more amino acid residues selected from the group consisting of the following amino acid residues: Provided: Glutamine at position 63 (Q63), lysine at position 264 (K264), and position 295 in the amino acid sequence of reverse transcriptase derived from M-MLV (represented by SEQ.ID.NO:1) Lysine (K295), threonine (T306) at position 306, glutamic acid at position 346 (E346), proline at position 408 (P408), histidine at position 438 (H438 ) and asparagine at position 454 (N454).
[0025] Amino acid substitutions herein include one or more substitutions selected from the group consisting of the following substitutions, but are not always limited thereto: substitution of glutamine at position 63 with leucine (Q63L), substitution of glutamine at position 63 wit...
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