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Traditional Chinese medicine combination with nourishing, anti-inflammation, antidiarrheal, hemostatic and analgesic effects for livestock and preparation method thereof

A technology for hemostasis and analgesia and a composition is applied in the directions of drug combination, pharmaceutical formula, non-central pain reliever, etc., to achieve the effects of no pollution of drugs, less dosage of drugs, and improved immune function of the body

Inactive Publication Date: 2013-08-28
邓长友
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

So far, there has not been a kind of traditional Chinese medicine that can comprehensively treat and comprehensively nourish and regulate various diseases of the crowd, poultry, and livestock, achieve physical and mental health of the crowd, poultry, and livestock, and have a high cure rate for various diseases

Method used

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  • Traditional Chinese medicine combination with nourishing, anti-inflammation, antidiarrheal, hemostatic and analgesic effects for livestock and preparation method thereof
  • Traditional Chinese medicine combination with nourishing, anti-inflammation, antidiarrheal, hemostatic and analgesic effects for livestock and preparation method thereof
  • Traditional Chinese medicine combination with nourishing, anti-inflammation, antidiarrheal, hemostatic and analgesic effects for livestock and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0066] Take liquid preparation (product name: Qin Le Ning)

[0067] Raw materials and dosage of traditional Chinese medicine:

[0068] Artemisia persicae 7.5kg, ginseng 1.2kg, astragalus 1.2kg, schisandra 0.8kg, pomegranate peel 1.2kg, safflower 2.5kg, saffron 0.015kg, orange juice 2.3kg, white sugar 1.2kg, brown sugar 1.8kg.

[0069] The specific steps of the preparation method are as follows:

[0070] Step 1: cleanly select, clean, dry and grind the raw materials of Artemisia persicae, ginseng, astragalus, five-flavored seeds, pomegranate peel, safflower and saffron into coarse powder, and set aside;

[0071] Step 2: Weigh the coarse powder of step 1 by weight: 7.5kg of Artemisia persicae, 1.2kg of ginseng, 1.2kg of astragalus, 0.8kg of five-flavored seed, 1.2kg of pomegranate peel, 2.5kg of safflower, and 0.015kg of saffron into the extraction tank Add pure water 6-8 times the quality of the above 7 traditional Chinese medicine raw materials, turn on the vacuum automatic ...

Embodiment 2

[0079] Oral liquid preparation (Quilening)

[0080] Raw materials and dosage of traditional Chinese medicine:

[0081] Artemisia persicae 5.0kg, ginseng 1.6kg, astragalus 1.6kg, schisandra 1.0kg, pomegranate peel 1.6kg, safflower 3.0kg, saffron 0.03kg, orange juice 2.5kg, white sugar 1.5kg, brown sugar 2.0kg.

[0082] Step 1: cleanly select, clean, dry and grind the raw materials of Artemisia persicae, ginseng, astragalus, five-flavored seeds, pomegranate peel, safflower and saffron into coarse powder, and set aside;

[0083] Step 2: Weigh the coarse powder of step 1 by weight: 7.5kg of Artemisia persicae, 1.2kg of ginseng, 1.2kg of astragalus, 0.8kg of five flavor seeds, 1.2kg of pomegranate peel, 2.5kg of safflower, and 0.03kg of saffron into the extraction tank Add pure water 6-8 times the quality of the above 7 traditional Chinese medicine raw materials, turn on the vacuum automatic converter, depressurize to a negative pressure of 0.5-1MP, and heat to boiling, keep a sli...

Embodiment 3

[0090] Powder preparation (Zi Le Ning)

[0091] Raw materials and dosage of traditional Chinese medicine:

[0092] Artemisia persicae 10.0kg, ginseng 0.8kg, astragalus 0.8kg, schisandra 0.5kg, pomegranate peel 0.8kg, safflower 2.0kg, saffron 0.01kg.

[0093] The preparation method of the pulvis of preparation described Chinese medicine composition is:

[0094] Step 1: Cut Artemisia persicae into 1 cm pieces, put it into the drying room for drying, and crush and sieve when the water content is 10%, so as to meet the standard edible flour;

[0095] Step 2: Cut Astragalus membranaceus into 1 cm pieces, dry in the drying room, crush and sieve;

[0096] Step 3: After crushing other medicinal ingredients in the same way, combine the multi-flavored medicines together, and then sieve, mix the multi-flavored medicines evenly until they reach the standard;

[0097] Step 4: The laboratory technician extracts the samples for testing. After the test is up to standard, it can enter the w...

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Abstract

The invention is a traditional Chinese medicine combination with nourishing, anti-inflammation, antidiarrheal, hemostatic and analgesic effects for livestock. This traditional Chinese medicine combination is prepared in accordance with following ingredients by weight: 50-100 parts of Artemisia sacrorum Ledeb, 8-16 parts of ginseng, 8-16 parts of Astragalus, 5-10 parts of fructus schisandrae, 8-16 parts of Pericarpium Granati, 20-30 parts of Carthamus tinctorius and 0.1-0.3 part of saffron crocus. Through the clinic research, the set traditional Chinese medicines are successfully obtained. Indications of this traditional Chinese medicine: diarrhea, abdominal pain, loose stool, water stool, and blood stool; the cure rate is over 97%; fowls and livestock can be cured within 3 days in general. The product prepared by an optimal preparation technology as used in the invention has the good stability.

Description

technical field [0001] The invention relates to a traditional Chinese medicine, in particular to a traditional Chinese medicine composition with nourishing, anti-inflammatory, antidiarrheal, hemostatic and analgesic effects on livestock and poultry and a preparation method thereof. Background technique [0002] For a long time, people have been discussing the value, use and effect of traditional Chinese medicine on people. However, the therapeutic effect of traditional Chinese medicine on poultry and livestock can be minimally ideal; although this kind of research is still going on, it is only aimed at certain diseases of poultry and livestock groups, and the physical and mental health of poultry and livestock is not important. Not improved across the board. So far, there has not been a kind of traditional Chinese medicine variety that can comprehensively treat and comprehensively nourish the multiple diseases of the crowd, poultry and livestock, and achieve the physical an...

Claims

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Application Information

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IPC IPC(8): A61K36/88A61P31/04A61P1/12A61P7/04A61P29/00
Inventor 邓长友
Owner 邓长友
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