Greengage sweetmeat containing black tea and production method of greengage sweetmeat

Abstract

The invention belongs to the field of food processing, and particularly relates to greengage sweetmeat containing black tea and a production method of the greengage sweetmeat. The greengage sweetmeat containing the black tea comprises the following raw materials in parts by weight: 100 parts of fresh greengage fruit, 30-50 parts of white granulated sugar, 8-10 parts of salt, 1-5 parts of black tea, and 0.5 parts of alum. The production method comprises the steps of selecting materials, drilling, washing, salt curing, drying, dipping for desalting, sugaring, black tea flavoring, draining, stoving, and packaging in sequence. In the process procedure of the greengage sweetmeat, tea soup is adopted for the flavoring; on the one hand, a color of the tea is adopted to allow the greengage sweetmeat to be redder and glossy; the taste of the black tea allows the flavor of the greengage sweetmeat to be richer; and the mouthfeel is sweeter; on the other hand, due to the combination of nutrition and health care functions of both the greengage and the black tea, functions of the greengage and the black tea on human bodies are made full use of and effects such as nutrition, health care, cancer prevention, blood glucose reducing, fatigue removing, and senescence delaying are reached.

Description

technical field [0001] The invention belongs to the field of food processing, and more specifically relates to a green plum preserve containing black tea and a preparation method thereof. Background technique [0002] Green plums are rich in citric acid, tannic acid, tartaric acid, malic acid, tannic acid, picric acid, green acid and other ingredients. Ripe plums contain 1.69% protein, 2.84% fat, 8.51% carbohydrates, and a variety of vitamins , has extremely high medicinal value, nutritional value and health care function. [0003] Black tea contains a lot of beneficial ingredients such as theaflavins, thearubigins, caffeine, amino acids, etc. It has various effects such as diuresis, eliminating edema, lowering blood sugar, helping gastrointestinal digestion, and improving appetite. It is a health drink widely loved by people all over the world. [0004] Usually consumers eat greengage as fresh fruit or preserved fruit, and black tea is only used as a drink. However, be...

AI Technical Summary

Problems solved by technology

[0004] Usually consumers eat greengage as fresh fruit or preserved fruit, and black tea is only used as a drink. However, because the health effects and functions of these two foods are not the same, simply eating one of them cannot meet people's demands. Anti-cancer, anti-diabetic, anti-fatigue, and anti-aging effects

At present, about 90% of green plums are pickled and processed into semi-finished products, which are eaten in the form of preserved fruits. There are still problems such as complicated technology and poor stability, and the medicinal and nutritional value of green plums have not been fully utilized.