Prebiotic peptide biological feed additive and preparation method and application thereof
A biological feed and additive technology, applied in animal feed, animal feed, applications, etc., can solve the problems of not being able to obtain production status, and achieve the effect of increasing feed intake and improving the microenvironment
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Embodiment 1
[0035] The preparation of embodiment 1 fermentation medium
[0036] 5.0g soybean peptone; 5.0g glucose; 5.0g yeast extract powder; 4.0g potassium dihydrogen phosphate; 1mL 3.08% (w / w) manganese sulfate solution, 1000ml deionized water, pH 6.50. .
Embodiment 2
[0037] The preparation of embodiment 2 seed liquid
[0038] 1. Purchase source of the strains involved: All strains were purchased from the China Industrial Microbiology Culture Collection Center, and the specific numbers of the strains are:
[0039] Bacillus subtilis CICC 10066, Bacillus licheniformis CICC 10037, Bacillus natto CICC10260, Saccharomyces cerevisiae CICC 1562, Candida utilis CICC 1314, Lactobacillus casei CICC 20266, Lactobacillus plantarum CICC 20242, Lactobacillus acidophilus CICC 21000, Streptococcus thermophilus CICC 20364, Lactobacillus bulgaricus CICC 20247, Lactobacillus helveticus CICC 22826.
[0040] 2. Preparation of seed solution
[0041] A: Bacillus subtilis and Bacillus licheniformis seed liquid
[0042] 1) Bacillus culture medium
[0043] 5.0g soybean peptone; 5.0g glucose; 5.0g yeast extract powder; 4.0g potassium dihydrogen phosphate; 1mL 3.08% (w / w) manganese sulfate solution, 1000ml deionized water, pH 6.50. .
[0044] 2) Seed solution prepa...
Embodiment 3
[0061] Example 3 Preparation of Enzymolysis Pig Blood Prebiotic Peptide Biological Feed Additive
[0062] 1) Pre-treatment of pig blood
[0063] Crush the coagulated fresh pig blood, add water at a ratio of 1:10, raise it to 115°C, keep the temperature at a constant temperature for 60 minutes, and keep stirring during the period, then grind it through a colloid mill, adjust the colloid mill to 200 mesh, and use a thick slurry The pump heats the ground pig blood through a plate heat exchanger to 58°C and then pumps it into the enzymolysis tank.
[0064] 2) Enzymolysis
[0065] Add alkaline protease (2000U / g) at a weight ratio of 1:250 between protease and treated pig blood, pH 8.5, constant temperature 50°C, start stirring, aseptically take samples every 4 hours to measure the degree of proteolysis, When the acid-soluble protein content is greater than 70% (w / w), proceed to the next step.
[0066] 3) Warm up to kill enzymes
[0067] Heat the enzymolysis solution to 85°C and...
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