Use of sodium nitroprusside in ganoderma lucidum submerged fermentation for producing ganoderma lucidum polysaccharide
A technology of Ganoderma lucidum polysaccharide and deep fermentation, applied in the direction of fermentation, can solve the problem of undeveloped physiological and biochemical functions, and achieve the effect of increasing yield
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Embodiment 1
[0015] Embodiment one: get Ganoderma lucidum seed liquid and insert in five Erlenmeyer flasks that fill 95mL liquid culture medium (containing glucose 2.0 grams, peptone 1.0 grams, potassium dihydrogen phosphate 0.1 grams, magnesium sulfate 0.1 grams) by 5% inoculation amount When cultivating on a constant temperature shaker at 28°C and 140rpm for 3 days, add 0, 0.1, 0.2, 1.0, 2.0 mL of sodium nitroprusside aqueous solution with a concentration of 500 mmol / L, and continue culturing for 6 days to harvest the fermentation product containing Ganoderma lucidum polysaccharide ( fermentation broth). Centrifuge the fermentation broth at 5000rpm for 10min, concentrate the supernatant in a rotary evaporator at 60°C, add 4 times the volume of absolute ethanol and let it stand in a refrigerator at 4°C for 48h, centrifuge at 5000rpm for 10min to obtain a precipitate, remove the protein by Sevag method, and store at 4°C It was dialyzed with deionized water for 24 hours, concentrated in a r...
Embodiment 2
[0016] Embodiment two: get Ganoderma lucidum seed liquid and insert in five Erlenmeyer flasks that fill 95mL liquid culture medium (containing glucose 2.0 grams, peptone 1.0 grams, potassium dihydrogen phosphate 0.1 grams, magnesium sulfate 0.1 grams) by 5% inoculum When cultivating on a constant temperature shaker at 28°C and 140rpm for 5 days, add 0, 0.1, 0.2, 1.0, 2.0 mL of sodium nitroprusside aqueous solution with a concentration of 500 mmol / L, and continue culturing for 4 days to harvest the fermentation product containing Ganoderma lucidum polysaccharide ( fermentation broth). Centrifuge the fermentation broth at 5000rpm for 10min, concentrate the supernatant in a rotary evaporator at 60°C, add 4 times the volume of absolute ethanol and let it stand in a refrigerator at 4°C for 48h, centrifuge at 5000rpm for 10min to obtain a precipitate, remove the protein by Sevag method, and store at 4°C It was dialyzed with deionized water for 24 hours, concentrated in a rotary evap...
Embodiment 3
[0017] Embodiment three: get Ganoderma lucidum seed solution and insert in five Erlenmeyer flasks that fill 95mL liquid culture medium (containing 2.0 grams of glucose, 1.0 gram of peptone, 0.1 gram of potassium dihydrogen phosphate, and 0.1 gram of magnesium sulfate) by 5% inoculation amount When culturing on a constant temperature shaker at 28°C and 140rpm for 4 days, add 0, 0.1, 0.2, 1.0, 2.0 mL of sodium nitroprusside aqueous solution with a concentration of 500 mmol / L respectively, and continue culturing for 6 days to harvest the fermentation product containing Ganoderma lucidum polysaccharide ( fermentation broth). Centrifuge the fermentation broth at 5000rpm for 10min, concentrate the supernatant in a rotary evaporator at 60°C, add 4 times the volume of absolute ethanol and let it stand in a refrigerator at 4°C for 48h, centrifuge at 5000rpm for 10min to obtain a precipitate, remove the protein by Sevag method, and store at 4°C It was dialyzed with deionized water for 2...
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