Method for stereoscopically cultivating edible fungi with long crop straws
A technology of three-dimensional cultivation and long straw, which is applied in the fields of botany equipment and methods, applications, gardening, etc., can solve the problems of large occupied area, inconvenient management, labor-intensive and time-consuming, etc., achieve small occupied area, save time, reduce cost effect
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Embodiment 1
[0026] A method for three-dimensional cultivation of edible fungi with long stalks of crops, comprising the following steps:
[0027] (1) Treatment of long crop stalks: choose fresh, mildew-free rice straw or wheat straw, soak it in 1% quicklime water for 3-4 days, drain the water, heat the straw to 100°C with steam and keep it for 6 hours for normal pressure extinguishing bacteria;
[0028] (2) Bacteria-preventing bag film: Punch the film into four holes with a sewing machine, and spread it in a rectangular bottomless frame mold made of wooden boards with a length of 120 cm, a width of 20 cm, and a height of 20 cm;
[0029] (3) Bacteria package production: Put the cultivated materials and strains treated in (1) into the film in (2), and put three layers of cultivated materials and strains in the order of one layer of cultivation materials and one layer of strains; Among them, the first layer of cultivation material is a layer of 4.5 cm thick (1) medium straw and a layer of 1...
Embodiment 2
[0036] A method for three-dimensional cultivation of edible fungi with long stalks of crops, comprising the following steps:
[0037] (1) Treatment of long crop stalks: choose fresh, mildew-free rice straw or wheat straw, soak it in 1.2% quicklime water for 3 to 4 days, drain the water, heat the straw to 100°C with steam and keep it for 8 hours for atmospheric pressure extinguishing bacteria;
[0038] (2) Bacteria-preventing bag film: Punch the film into four holes with a sewing machine, and spread it in a rectangular bottomless frame mold made of wooden boards with a length of 120 cm, a width of 20 cm, and a height of 20 cm;
[0039] (3) Bacteria package production: Put the cultivated materials and strains treated in (1) into the film in (2), and put three layers of cultivated materials and strains in the order of one layer of cultivation materials and one layer of strains; Among them, the first layer of cultivation material is a layer of 5.5 cm thick (1) medium straw and a ...
Embodiment 3
[0046] According to the method for three-dimensional cultivation of edible mushrooms with long straws of crops of the present invention, the cultivation test of flat mushrooms is carried out with long straws as the cultivation material, and the bacteria bags of four known strains of flat mushrooms selected for the test are observed and selected, cultivated and recorded at a natural temperature The growth rate of the mycelium and the shape of the mycelium, 10 are randomly selected to get the average value, and the growth of the mycelium is represented by ++ growth, +++ growth, and ++++ growth; a single straw mushroom Re-measure the fruiting body of the first wet mushroom that has not been stretched out, and observe the biological properties when the fruiting body is seven or eight mature, including mushroom color, cover diameter, stalk length, etc., take 10 mushroom slices for different strains to get the average value; then press The amount of mushrooms produced in the first th...
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