Lily-contained Chinese herbal medicine facial cleanser and preparation method thereof
A technology of Chinese herbal medicine and facial cleanser, which is applied in the directions of pharmaceutical formulations, skin care preparations, cosmetic preparations, etc., can solve the problem of no whitening effect, etc., and achieve the effects of eliminating pigmentation, good moisturizing, and good lubricating feeling.
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Embodiment 1
[0024] Put 130kg fresh lily juice, 12.5kg mulberry leaf extract, 15kg Poria cocos extract, 15kg Shichangpu extract, 42.5kg deep-sea fish oil into the 500L reactor, and then slowly add 15kg alkyl polyglucoside and 15kg alkyl polyglucoside And 15kg sodium lauryl polyoxyethylene ether succinate monoester sulfonate, 3kg vitamin C, 5kg vitamin E and 5kg vitamin A, 227kg distilled water, then heated to 80°C in a water bath, stirring continuously to make it completely dissolved and emulsified to a viscous state , and then cooled naturally to become the final product.
Embodiment 2
[0026] Put 120kg of fresh lily juice, 17.5kg of honeysuckle extract, 5kg of white peony extract, 15kg of wormwood extract, 37.5kg of deep-sea fish oil into a 500L reactor, and then slowly add 17.5kg of acyl sarcosinate and 17.5kg of lauryl alcohol Disodium polyether sulfosuccinate, 6.5kg of vitamin A and 5kg of glycerin, 258.5kg of distilled water, then heated in a water bath to 80-100°C, stirring continuously to make it completely dissolve and emulsify to a viscous state, then naturally cooled, ready to serve Final product.
Embodiment 3
[0028] Put 128kg fresh lily juice, 5kg honeysuckle extract, 5kg Poria cocos extract, 5kg mulberry leaf extract, 5kg mugwort extract, 10kg Shichangpu extract, 10kg white peony extract, 41kg deep-sea fish oil into the 500L reactor, Slowly put 7kg polyethylene glycol-150, 6kg alkyl polyglucoside, 6kg sodium cocoyl isethionate, 6kg sodium acyl sarcosinate, 6kg sulfosuccinate, 6kg laureth sulfosuccinate Disodium ester and 6kg sodium lauryl sarcosinate, 3kg vitamin C, 3kg vitamin E, 3kg glycerin and 3kg vitamin A, 236kg distilled water, then heated to 90°C in a water bath, stirring continuously to make it completely dissolved and emulsified to a viscous state , and then cooled naturally to become the final product.
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