Method for industrially planting pleurotus eryngii by utilizing mulberry wood chips

Abstract

The invention discloses a method for industrially planting pleurotus eryngii by utilizing mulberry wood chips. The method comprises the steps of raw material collection and process, substrate preparation, bagging, sterilization, cooling, inoculation, spawn runing management and pleurotus eryngii yielding management. According to the technical scheme, the traditional substrate formula of adopting pure cotton seed hulls as the main is changed, an optimized high-yield substrate cultivation formula adopting mulberry sawdust, corns and the like as the main is researched, and the local raw materials are utilized by adjusting measures to local conditions, so that the raw material purchasing difficulty and the production cost are reduced; the good ecological benefits are brought, the leftovers of subsidiary agricultural products such as mulberry sawdust, and corns and the like are fully utilized, so that the industrialization of the modern circular agriculture is realized; and the factorized yearly production is also adopted, and the management mode of environment control intelligence, production operation automation and product quality standardization is realized, so that the produced pleurotus eryngii has good and stable quality.

Description

technical field [0001] The invention belongs to the technical field of industrial production of edible fungi, and in particular relates to a method for industrially planting pleurotus eryngii by using mulberry sawdust. Background technique [0002] Pleurotus eryngii, also known as Pleurotus eryngii, is a new rare edible mushroom variety that has been successfully developed and cultivated in recent years and integrates edible, medicinal, and dietotherapy. The mushroom body has the aroma of almonds, the meat is thick, and the taste of abalone is fragrant and nutritious. It can cook dozens of delicious dishes. It also has the effects of lowering blood fat, lowering cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular diseases. It is very popular with people, and its market price is 3-5 times higher than that of oyster mushrooms. [0003] Due to its biological characteristics, it is still in the small-scale and seasonal...

AI Technical Summary

Problems solved by technology

[0003] Due to its biological characteristics, it is still in the small-scale and seasonal production stage, the biotransformation rate is generally 60%-80%, and the production process and technical elements are relatively high. At present, the domestic production of cultivated species and mushroom bags has not yet been realized. production, thus restricting the annual production of Pleurotus eryngii factory and affecting the development of its commodity economy

[0004] At present, the known main method of planting Pleurotus eryngii is to use greenhouses to cultivate in spring and autumn every year. The raw material formula is composed of cottonseed hulls, miscellaneous wood chips, bran and other raw materials. This method not only has low yield, but also has high raw material costs. Unstable quality of Pleurotus eryngii

Affected by natural conditions, it brings a lot of inconvenience to the production of Pleurotus eryngii