Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Production technology of Jerusalem artichoke drink

A production process and technology of artichoke, applied in the field of artichoke beverage, can solve problems such as low calorie

Inactive Publication Date: 2011-11-30
YUZHOU SENYUAN BENCAO NATURAL PRODS
View PDF0 Cites 15 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] 3. Low calorie

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment example

[0020] (1) pretreatment, after washing fresh Jerusalem artichoke 20kg with water, put into 70 ℃ of 2% NaOH and soak for 5 minutes, rinse with a large amount of clear water, rub and wash, and the epidermis of Jerusalem artichoke is removed. Put the peeled Jerusalem artichoke into a 700W, 245MHZ microwave oven to carry out microwave enzyme treatment.

[0021] (2) Extraction, the processed Jerusalem artichoke is crushed, and the extracting tank is used for reflux extraction, the extraction solvent is deionized purified water, the solid-liquid ratio is 1:30, the extraction temperature is 95-100 ° C, and the extraction time is 60 minutes to obtain the extract 550kg.

[0022] (3) For preparation, the extract is filtered through a 30nm tubular membrane, and 0.15% of the extract is added to the permeate to add 0.15% pure natural rosemary water-soluble antioxidant.

[0023] (4) Filtration: filter the prepared feed solution with 10,000 parts by mass roll-type membrane to obtain a clear...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention belongs to the technical field of beverages and provides a pure natural health-care beverage which takes Jerusalem artichoke as main raw material and is equipped with natural rosemary water-soluble extract. Its main features are: After peeling Jerusalem artichoke, the enzyme is inactivated by microwave, and then the active ingredient inulin is extracted with deionized water. The extract is separated by a 30nm membrane to remove water-insoluble impurities, and rosemary is added at a ratio of 0.1% to 0.5% of the solution. Water-soluble antioxidants, evenly prepared, filtered through a 10,000-molecular-weight roll-type membrane to obtain Jerusalem artichoke beverages. The 10,000-molecular-weight roll-type membrane can filter out living microorganisms and unstable substances in the solution, such as: medium-molecular protein flocculation, and eliminate beverages. Unstable factors are conducive to extending the shelf life of beverages. This product combines the characteristics of inulin to balance blood sugar, low-calorie dietary fiber and rosemary anti-oxidant and anti-aging. It is suitable for diabetics and women who love beauty.

Description

Technical field: [0001] The invention relates to a Jerusalem artichoke drink. The Jerusalem artichoke drink is a pure natural beverage made from Jerusalem artichoke as the main raw material and adding pure natural rosemary water-soluble antioxidants. Background technique: [0002] Jerusalem artichoke scientific name, its tubers are rich in inulin, its inulin content is 15% to 18% of wet weight, 68% to 83% of dry weight. Inulin is a kind of soluble dietary fiber, which not only cannot be decomposed by digestive enzymes in the body, and does not produce energy, but also helps to reduce blood lipids, regulate the transfer time of the gastrointestinal tract, and promote the absorption of mineral elements, especially calcium. In addition, inulin is a kind of prebiotic, which can stimulate the proliferation of intestinal bifidobacteria, thereby promoting the reproduction of beneficial intestinal bacteria, which is of great benefit to human health. [0003] Inulin also has the fo...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23L2/04A23L2/52A23L2/74A23L1/30
Inventor 解克伟张明礼范媛媛
Owner YUZHOU SENYUAN BENCAO NATURAL PRODS
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com