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Normal full nutrient

A conventional, vitamin-based technology, applied in the fields of application, food preparation, food science, etc., can solve the problems of affecting the patient's nutrient absorption, affecting the patient's recovery, and preventing poor bacterial invasion, so as to maintain normal physiological functions, improve the overall nutritional status, The effect of improving the body's immunity

Active Publication Date: 2011-11-23
SHAOGUAN BANGSHIDI HEALTH IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The existing nutritional products for the above diseases have certain shortcomings, such as the unbalanced combination of various nutrients and trace elements, which affects the patient's nutrient absorption and leads to malnutrition; the lack of sufficient and effective dietary fiber cannot effectively regulate the patient's digestive system. Physiological function, easy constipation; slow digestion, poor intestinal adaptability, poor prevention of bacterial invasion, resulting in low immunity of the body, etc., will affect the postoperative recovery of patients

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Choose the following formula and ratio to make mixed powder complete nutrition:

[0029]

[0030]

Embodiment 2

[0032] Choose the following formula and ratio to make mixed powder complete nutrition:

[0033]

Embodiment 3

[0035] Choose the following formula and ratio to make mixed powder complete nutrition:

[0036]

[0037] The average value of the nutritional labeling and content that above-mentioned embodiment 1-3 records is as table 1

[0038] Table 1 (100g powder)

[0039]

[0040]

[0041] As can be seen from Table 1, this product is nutritionally balanced.

[0042] The features of this product are:

[0043] 1. Complete nutritional elements, including enough calories, protein and various vitamins and minerals needed by the human body, can be used as the only source of energy and nutrition.

[0044] 2. Nitrogen source with high bioavailability: It is mainly composed of casein, whey protein and peptides, etc. It is easy to digest and has high bioavailability, which is beneficial to promote the synthesis and repair of tissues.

[0045] 3. Rich in enzymatic hydrolyzed rice flour and a variety of dietary fibers, it has good adaptability to the gastrointestinal tract and can regulat...

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PUM

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Abstract

The invention discloses a normal full nutrient, which is characterized by being prepared into powder by using the following materials: zymolytic rice flour, polypeptide, caseinsodium, lactalbumin, malto dextrin, vegetable oil, milk powder, dietary fibers, mineral premix, vitamin premix and the like. The normal full nutrient is characterized in that: proteins and carbohydrates, which have high bioavailability and are easy to digest, are used to quickly and timely supplement nutrients and energy, which are required by the human body, so that the synthesis and repair of the tissues of the human body can be improved; and various of dietary fibers are added into the product, the gastrointestinal diseases such as astriction and diarrhea can be regulated in a bidirectional manner and the cure success rate of serious patients and the overall conditions of patients can be improved. Meanwhile, according to the gastrointestinal tract stress difference between serious patients in clinic, a low-permeability formula suitable for early intestinal nutritional support is designed for better improving and increasing the adaptability of gastrointestinal tracts.

Description

technical field [0001] The invention relates to a powder type nutritional product, in particular to a conventional type nutrient. Background technique [0002] The human body needs to take in enough calories, protein and various vitamins and minerals every day to maintain the normal working functions of the human body. However, the gastrointestinal function, Immunity will always be abnormal. When choosing nutritional and health care products, it is necessary to choose the most suitable product for the disease. [0003] The existing nutritional products for the above diseases have certain shortcomings, such as the unbalanced combination of various nutrients and trace elements, which affects the patient's nutrient absorption and leads to malnutrition; the lack of sufficient and effective dietary fiber cannot effectively regulate the patient's digestive system. Physiological function, easy constipation; slow digestion, poor intestinal adaptability, poor prevention of bacteria...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/308A23L1/10A23L1/09A23L7/10
Inventor 刘新建马鸿坚王远义
Owner SHAOGUAN BANGSHIDI HEALTH IND
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