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Biologically fermented straw feed prepared through anaerobic or facultative fermentation

A facultative fermentation and straw biology technology, which is applied in the direction of animal feed, animal feed, animal feed raw material preservation methods, etc., can solve the problem of low efficiency of single lactic acid bacteria, and achieve the effect of wide versatility

Inactive Publication Date: 2011-11-23
上海阳农生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The invention provides a straw bio-fermented feed prepared by anaerobic or facultative fermentation, which solves the problem of low efficiency of single lactic acid bacteria in the prior art, improves the decomposition efficiency of straw and feed remuneration, and improves the utilization value and resistance of straw feed. Disease immunity, found a simple and easy bionic biological fermentation method for the development of cattle and sheep ecological breeding and efficient utilization of crop straw

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] 1. Formula

[0028] Get 100 parts by weight of raw materials, and take materials according to the proportioning ratio of the following parts:

[0029] Straw 85 parts

[0030] Bran 12.9 parts

[0031] 0.1 parts of biological fermentation agent

[0032] 2 parts premix

[0033] Wherein the biological fermentation agent is a mixture of anaerobic or facultative yeast, bacillus and bacillus cerevisiae.

[0034] 2. Preparation process

[0035] (1) 85 parts of crop stalks are air-dried or sun-dried until the water content is 70%, and chopped to a length of 5 cm;

[0036] (2) After the above-mentioned materials are crushed to 3-5mm by a pulverizer, 50% of the total amount of crushed crop stalks is added to the water, stirred, and 5% of ammonium bicarbonate is added, and the sealed ammoniation treatment is carried out for 15 days;

[0037] (3) Add 12.9 parts of bran to the ammoniated crop stalk, 0.1 part of mixed composite bacteria of anaerobic or facultative yeast, Bacillu...

Embodiment 2

[0044] 1. Formula

[0045] Get 100 parts by weight of raw materials, and take materials according to the proportioning ratio of the following parts:

[0046] Straw 60 parts

[0047] Bran 20 parts

[0048] Pomace 19.9 parts

[0049] 0.1 parts of biological fermentation agent

[0050] Wherein the biological fermentation agent is a mixture of anaerobic or facultative yeast, bacillus and bacillus cerevisiae.

[0051] 2. Preparation process

[0052] (1) 60 parts of crop stalks are air-dried or sun-dried until the water content is 50%, and chopped to a length of 3 cm;

[0053] (2) After the above-mentioned materials are crushed to 3-5mm by a pulverizer, 70% of the total amount of crushed crop stalks is added to the water, stirred, and 10% of ammonium bicarbonate is added, and the sealed ammoniation treatment is carried out for 20 days;

[0054] (3) Add 20 parts of bran, 18.9 parts of pomace, 0.1 part of mixed composite bacteria of anaerobic or facultative yeast, Bacillus and B...

Embodiment 3

[0061] 1. Formula

[0062] Get 100 parts by weight of raw materials, and take materials according to the proportioning ratio of the following parts:

[0063] Straw 60 parts

[0064] Bran 20 parts

[0065] 18.9 parts distiller's grains

[0066] 0.1 parts of biological fermentation agent

[0067] 1 part premix

[0068] Wherein the biological fermentation agent is a mixture of anaerobic or facultative yeast, bacillus and bacillus cerevisiae.

[0069] 2. Preparation process

[0070] (1) 60 parts of crop stalks are air-dried or sun-dried until the water content is 50%, and chopped to a length of 3 cm;

[0071] (2) After the above-mentioned materials are crushed to 3-5 mm by a pulverizer, 70% of the total amount of crushed crop stalks is added to the water, stirred, and 7.5% of ammonium bicarbonate is added, and the sealed ammoniation treatment is carried out for 20 days;

[0072] (3) Add 20 parts of bran to the ammoniated crop straw, 18.9 parts of distiller's grains, 0.1 part ...

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Abstract

The invention discloses a biologically fermented straw feed prepared through anaerobic or facultative fermentation. The feed is mainly prepared by mixing the following raw materials by weight: 30-90% of straws, 5-30% of bran, 0.1-0.2% of biological fermentation agent and 0-2% of premix. The invention also discloses a preparation method of the feed. The preparation method is characterized by comprising the following steps: grinding the straws, then adding water into the straws and stirring the materials; adding an ammonizator to carry out ammonification, adding the bran, the biological fermentation agent and the premix into the ammonified straws, fully mixing the materials and adjusting the moisture content to 40-60% of the total raw materials; and then carrying out anaerobic or facultative fermentation and directly obtaining the product after fermentation. The feed has the following beneficial effects: the compound bacteria are adopted for fermentation, thus solving the problem of lowefficiency of single bacterium fermentation and improving the decomposition rate of the straws; the straws are added for changing in a wide range; the universality is improved; and the feed can be gently touched and micro-stored, can be stored for long term and is mainly used as the feed for such herbivores as cattle, sheep, horses, donkeys, rabbits, geese and the like.

Description

technical field [0001] The invention relates to a biologically fermented feed mainly using straw as a raw material, belonging to the technical field of biological fermentation, in particular to a straw biologically fermented feed prepared by anaerobic or facultative fermentation. Background technique [0002] At present, natural grass-fed raw materials can provide carbohydrates for ruminants such as cattle and sheep, that is, grass fiber, lignin, pectin, etc. Decomposing bacteria, proteolytic bacteria, etc.), enzymatically hydrolyze organic matter such as cellulose and hemicellulose into sugar substances, and then synthesize bacterial protein through bacteria to meet the growth needs of cattle and sheep. However, the probiotics in the rumen are limited, and the utilization rate of straw fiber is also limited. [0003] In the prior art, the feed for cattle and sheep based on straw silage and micro-storage is the silage produced by anaerobic storage or adding lactic acid bact...

Claims

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Application Information

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IPC IPC(8): A23K3/03A23K10/12A23K10/37A23K10/38A23K20/00A23K30/18
CPCY02P60/87
Inventor 张常书焦家梅
Owner 上海阳农生物科技有限公司
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