Oral liquid for preventing heatstroke and reducing temperature for livestock and poultry and preparation method thereof
A technology of heatstroke prevention and cooling, oral liquid, applied in the field of oral liquid for livestock and poultry, can solve the problem of no good treatment drugs, etc., achieve the effect of no toxic side effects, quick effect, and high safety factor
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[0021] The preparation method of the above-mentioned oral liquid used for heatstroke prevention and cooling of livestock and poultry is characterized in that: proceed as follows:
[0022] (1) Weigh 5-9 parts of gypsum, 8-12 parts of Anemarrhena, 8-12 parts of Huoxiang, 5-9 parts of licorice, 30-35 parts of reed root, and 30-35 parts of watermelon peel by weight. ;
[0023] (2) Add the above 6 flavors, add 4 times the amount of medicinal materials, decoct 2 times, 1.5 hours each time, combine the decoction, filter, let the filtrate stand for 12 hours, take the supernatant and concentrate to a relative density of 1.20- 1.25, add ethanol to 60% alcohol content, place, filter, recover ethanol, add water to a relative density of 1.10-1.15, filter, potting, steam at 100°C for 30 minutes, that is.
Embodiment 1
[0025] An oral solution for heatstroke prevention and cooling of livestock and poultry, which is composed of the following medicines, each serving is calculated as 10g, and the preferred components are: gypsum 70g, Anemarrhena 100g, Huoxiang 100g, licorice 70g, reed root 330g, watermelon peel 330g.
Embodiment 2
[0027] An oral solution for heatstroke prevention and cooling of livestock and poultry, consisting of the following medicines, each 10g, gypsum 50g, Anemarrhena 80g, Huoxiang 80g, licorice 50g, reed root 350g, watermelon peel 350g
[0028] Above-mentioned Chinese medicine oral liquid, its preparation method, carry out as above.
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