Benazepril hydrochloride composition with effect of reducing blood pressure and preparation method thereof
A technology of benazepril hydrochloride and its composition, which is applied in the field of benazepril hydrochloride composition and its preparation, and can solve the problems of restricting clinical application and unfulfilling control of hypertension, etc.
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Embodiment 1
[0054] Example 1: Solid fermentation of the composition of benazepril hydrochloride
[0055] Slope strain culture: Aspergillus CICC 2436 is selected for strain culture, agar is added to wort at 4 degrees to prepare a medium with pH 7 so that each ml of medium contains 0.05g of agar; sterilize at 110°C, After sterilization, cool, prepare and inoculate the slant, cultivate at 30°C for 5 days as the slant strain; solid fermentation culture: mix the bran and wort in a weight-to-volume ratio of 1:1, and mix well Sterilize for 30 minutes at 110°C, cool after sterilization, and insert the slant strains so that the volume of the slant strains accounts for 8% of the culture medium. Incubate at 30°C for 3 days and add to the cultured bran Soak in 0.3M pH7 pbs buffer overnight to obtain a solid fermentation broth; preparation of crude enzyme solution: add ammonium sulfate to the solid fermentation broth until it is saturated, stir uniformly until completely dissolved, place overnight at 4°C...
Embodiment 2
[0056] Example 2: Solid fermentation of the composition of benazepril hydrochloride
[0057] Slope strain culture: Aspergillus CICC 2436 is selected for strain culture, agar is added to wort at 4 degrees to prepare a pH 6 medium, so that each ml of medium contains 0.03g of agar; sterilize at 105°C and kill After the bacteria are cooled, the slant is prepared and inoculated by conventional methods, and cultured at 35°C for 4 days as the slant strain; solid fermentation culture: mix the bran and the wort in a weight-to-volume ratio of 1:1.5, and mix well Then sterilize for 35 minutes at 105°C, cool after sterilization, and insert the slant strain so that the volume of the slant strain accounts for 6% of the volume of the medium. Cultivate at 35°C for 2 days. After the cultured bran Add 0.5M pH7pbs buffer and soak overnight to obtain solid fermentation broth; preparation of crude enzyme solution: add ammonium sulfate to solid fermentation broth until it is saturated, stir evenly unt...
Embodiment 3
[0058] Example 3: Solid fermentation of the composition of benazepril hydrochloride
[0059] Slope strain culture: Aspergillus CICC 2436 is selected for strain culture, agar is added to wort at 4 degrees to prepare a pH 7 medium, so that each ml of medium contains 0.08g of agar; sterilize at 115°C and kill After the bacteria are cooled, the slant is prepared and inoculated by conventional methods, and cultivated at 25°C for 6 days as the slant strain; solid fermentation culture: mix the bran and the wort in a weight-to-volume ratio of 1:1.8, and mix well Then sterilize for 25 minutes at 120°C, cool after sterilization, and insert the slant strain so that the volume of the slant strain accounts for 9% of the volume of the medium. Cultivate at 25°C for 2 days. After the cultured bran Add 0.4M pH7pbs buffer solution and soak overnight to obtain solid fermentation broth; preparation of crude enzyme solution: add ammonium sulfate to solid fermentation broth until it is saturated, stir...
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