Health preserving medicinal wine for nourishing yin and strengthening bones and preparation method thereof

Abstract

The invention discloses a health preserving medicinal wine for nourishing yin and strengthening bones and a preparation method thereof. The preparation method comprises the following steps of: (1) preparing decoction: decocting eclipta alba, liriope spicata, rehmannia root, prepared rehmannia root, mulberry fruit, fleece-flower root, cynomorium songaricum, ginseng and the like in water for 30 minutes and separating the decoction from dregs of decoction for later use; (2) proportioning: cooking husked sorghum thoroughly (cooling), pouring the dregs of decoction and the decoction obtained in the step (1) and yeast in a fermentation vessel together, stirring the mixture with a willow stick and sealing the vessel; and (3) fermenting: placing the ingredients obtained in the step (2) and the fermentation vessel together in a cellar, taking the fermentation vessel out after 100 days and unsealing the fermentation vessel, filtering the liquid to remove the dregs, adding sugar candy into the liquid, standing the liquid for seven days, subpackaging and warehousing the liquid after the sugar candy is completely dissolved. The medicinal wine has the advantages of rich color, sweet and cool flavor and strong medicinal scent and has a good prevention and treatment effect on the pathological symptoms such as waist-leg weakness, spermatorrhea, lingering diarrhea, listlessness, deficiency of both qi and blood, premature graying, insomnia, amnesia, weariness of whole body and the like.

Description

technical field [0001] The invention relates to a health-preserving medicinal wine which has the functions of invigorating the kidney and strengthening essence, nourishing blood and black beard, promoting body fluid and nourishing yin, prolonging life and prolonging life, and being capable of nourishing the body and nourishing the body, and a preparation method thereof. Background technique [0002] Among the middle-aged and elderly people, due to physiological reasons, unexplained weakness of the waist and knees, nocturnal emission and slippery discharge, listlessness, deficiency of Qi and blood, premature graying of beard and hair, insomnia, forgetfulness, and general fatigue and other morbid symptoms are often caused. For the above symptoms, there are many medicinal wines with health-preserving functions and low alcohol content, which are accepted by many elderly people. Although these medicinal wines can relieve some conditions, they often have a single function, and the ...

AI Technical Summary

Problems solved by technology

In response to the above symptoms, there are many medicinal wines with health-preserving functions and low alcohol content, which are accepted by many elderly people. Although these medicinal wines can relieve some conditions, they often have a single function, and the emphasis is on the function of "delaying aging"

Cordyceps nutrition wine "contains crude protein, polygonal alcohol peroxide, adenosine, Cordyceps polysaccharides, trace elements, etc., which can stimulate phagocytes, thereby achieving physical fitness enhancement, disease resistance, fatigue resistance, sedation, anti-hypoxia and Anti-inflammatory, tonifying the kidney, nourishing qi, and secreting essence, but Cordyceps sinensis is a precious medicinal material, which is expensive and expensive, and is not easy to be widely accepted