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Nutritional agent for enhancing immunity, restoring gastrointestinal function and protecting heart, brain, liver and kidney cells

A technology to enhance immunity and gastrointestinal function, applied in the direction of medical raw materials derived from bacteria, medical preparations containing active ingredients, plant raw materials, etc., can solve the problems of unreasonable nutritional composition, high cholesterol, high calories, etc., to achieve Effects of reducing intestinal harmful substances, inhibiting growth, and repairing metabolism

Inactive Publication Date: 2010-08-25
黄刚
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the continuous development of society, people's living standards have been continuously improved, and people's life concepts are also gradually changing. People are no longer satisfied with just solving the problem of food and clothing, but are developing towards a higher standard of well-off life, so the market has emerged A wide variety of nutritious foods, although covering a wide range of areas, most of them are either high in calories or high in cholesterol, and eating them for a long time or in large quantities will have adverse effects on the body. It is also not balanced, especially for enhancing human immunity, repairing gastrointestinal function, protecting heart, brain, liver and kidney cells, which is relatively general, and cannot meet people's living needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] Embodiment 1: Enhance immunity, repair gastrointestinal function and protect the nutrient of heart, brain, liver and kidney cells, which is composed of the following raw materials in parts by weight: 11 parts of Ganoderma lucidum polysaccharide powder, 42 parts of protein powder, 5 parts of Grifola frondosa polysaccharide powder, 16 parts of compound lactic acid bacteria Hericium erinaceus polysaccharide powder 5 parts fructo-oligosaccharides 3 parts black thorny ant powder 4 parts lentinan polysaccharide powder 8 parts starch 6 parts.

Embodiment 2

[0034] Embodiment 2: Enhance immunity, restore gastrointestinal function, protect the nutrient of heart, brain, liver and kidney cells, it is made up of the raw materials of following weight parts: Ganoderma lucidum polysaccharide powder 22 parts protein powder 3 parts Grifola frondosa polysaccharide powder 18 parts compound lactic acid bacteria 8 parts Hericium erinaceus polysaccharide powder 17 parts fructooligosaccharides 3 parts Pseudomonas prickly ant powder 10 parts Lentinus polysaccharide powder 17 parts starch 2 parts.

Embodiment 3

[0035] Embodiment 3: the nutritional agent for enhancing immunity, repairing gastrointestinal function and protecting heart, brain, liver and kidney cells, which consists of the following raw materials in parts by weight: 4 parts of Ganoderma polysaccharide powder, 44 parts of protein powder, 2 parts of Grifola frondosa polysaccharide powder, 19 parts of compound lactic acid bacteria Hericium erinaceus polysaccharide powder 5 parts fructooligosaccharides 7 parts black thorny ant powder 3 parts lentinan powder 3 parts starch 13 parts.

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PUM

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Abstract

The invention discloses a nutritional agent for enhancing immunity, restoring a gastrointestinal function and protecting heart, brain, liver and kidney cells. The nutritional agent comprises the following raw materials in part by weight: 3 to 28 parts of ganoderan powder, 2 to 49 parts of protein powder, 1 to 24 parts of maitake extract and 4 to 22 parts of compound lactobacillus. The nutritional agent has the following advantages of remaining nutrients and active ingredients in each component of the raw materials to the maximum, supplementing various nutrients and proteins for a human body, and having the effects of anti-blood lipid, anti-blood glucose, anti-virus, anti-genetic mutation, anti-tumor, anti-radiation, liver-protection, anti-fatigue, gastrointestinal mucosa restoring, and the effect of helping to restore damaged heart, brain, liver and kidney cells of the human body.

Description

technical field [0001] The invention relates to the technical field of health food, and more specifically relates to a nutritional agent for enhancing immunity, repairing gastrointestinal function and protecting heart, brain, liver and kidney cells. Background technique [0002] With the continuous development of society, people's living standards have been continuously improved, and people's life concepts are also gradually changing. People are no longer satisfied with just solving the problem of food and clothing, but are developing towards a higher standard of well-off life, so the market has emerged A wide variety of nutritious foods, although covering a wide range of areas, most of them are either high in calories or high in cholesterol, and eating them for a long time or in large quantities will have adverse effects on the body. It is also not balanced, especially the function of enhancing human immunity, repairing gastrointestinal function, protecting heart, brain, li...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K38/00A61P3/02A61K31/702A61K35/64A61K35/74A61K36/074A61K35/744
Inventor 黄刚
Owner 黄刚
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