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Hypertension relieving vinegar beverage and preparation method thereof

A technology of vinegar beverage and traditional Chinese medicine, which is applied in the preparation of vinegar, food preparation, food science, etc., to achieve the effect of hitting the pathogenesis, lasting effect and remarkable curative effect

Inactive Publication Date: 2009-09-02
张红玲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Even if traditional Chinese medicine is used for treatment, it is often difficult to have a mature prescription to treat people's hypertension due to the need for correct diagnosis and treatment, symptomatic medication, and individual differences.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] Take by weight: 15 parts of ginkgo fruit, 20 parts of hawthorn, 10 parts of cassia seed, 12 parts of medlar, 15 parts of celery seed, 12 parts of Gastrodia elata, 20 parts of Eucommia, 15 parts of earthworm, wash and mix, and then add the above eight Aged vinegar with 5 times the total weight of the materials, soaked at room temperature for 1 week, is the antihypertensive vinegar beverage of the present invention.

[0047] The antihypertensive vinegar drink prepared by the above preparation method has bright color and good taste, and has the functions of lowering blood fat, reducing blood viscosity, softening blood vessels and lowering blood pressure.

Embodiment 2

[0049] Take by weight: 15 parts of ginkgo fruit, 20 parts of hawthorn, 15 parts of cassia seed, 15 parts of medlar, 15 parts of celery seed, 10 parts of Gastrodia elata, 20 parts of Eucommia, 20 parts of earthworm, wash and mix, and then add the above eight Mature vinegar with 5 times of the total weight of the materials and rock sugar with 20% of the total weight of traditional Chinese medicine are soaked at room temperature for 1 week to obtain the antihypertensive vinegar beverage of the present invention.

[0050] The pressure-regulating vinegar prepared by the above preparation method has bright color and good taste, and has the functions of lowering blood fat, reducing blood viscosity, softening blood vessels, and lowering blood pressure.

[0051] Take the case introduction of the antihypertensive vinegar of embodiment 1

[0052] Case 1: Zheng xx, male, 80 years old, a retired teacher, has a history of hypertension for 55 years. The patient has been taking compound Jiang...

example 3

[0054] Example 3: Mo xx, male, 50 years old, a school employee, had cerebral hemorrhage caused by high blood pressure 5 years ago. Feeling dizzy, dark complexion, general weakness, blood pressure 175 / 100mmHg, after taking antihypertensive vinegar for 20 days, the above symptoms improved significantly, complexion gradually rosy, blood pressure 130 / 90mmHg, continued to take antihypertensive vinegar for 40 days, blood pressure returned to normal, so far No recurrence.

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PUM

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Abstract

The invention provides a hypertension relieving vinegar beverage which contains vinegar and following traditional Chinese medicine components by weight: 15-20 parts of ginkgo nut, 10-20 parts of hawthorn, 10-15 parts of cassia seeds, 10-15 parts of medlar, 10-15 parts of celery seeds, 10-15 parts of rhizoma gastrodiae, 20-30 parts of eucommia bark and 15-25 parts of earthworm, wherein the ratio of the vinegar to the total weight of the traditional Chinese medicine components is 5 to 1. The hypertension relieving vinegar beverage can effectively improve blood pressure without generating drug dependence. The invention also provides a preparation method of the hypertension relieving vinegar beverage.

Description

technical field [0001] The invention relates to a health drink, in particular to a hypotensive vinegar drink with the effect of improving blood pressure, and a preparation method thereof. Background technique [0002] Hypertension is a worldwide common disease and a major public health problem worldwide. The prevalence rate in various countries is as high as 10% to 20%. There are about 600 million hypertensive patients in the world. Hypertension not only has a high prevalence rate, but also causes serious heart, brain, and kidney complications. It is also a major risk factor for stroke and coronary heart disease, which seriously threatens human physical and mental health. It is a difficult disease. There are many commonly used antihypertensive drugs, such as Jiangyaling, Fufang Jiangya Tablets, Venaorutong and other synthetic drugs. Most of them are taken for life and can only be used to maintain and control blood pressure. Once taken, they become dependent on the drugs. An...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/29C12J1/00A23L33/00
Inventor 张红玲
Owner 张红玲
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