Houttuynia cordata and immortal grass herbage beverage and preparation thereof

Abstract

Heartleaf houtuynia herb immortal grass herb beverage and a preparation method thereof relate to herb beverage and a preparation method thereof. The invention solves a problem that the heartleaf houtuynia herb or immortal grass beverage produced in the traditional process has the defects of fishiness, grass bitter acerbity, poor thermal stability, high sugar content, uneasy storing and turbidity. The heartleaf houtuynia herb immortal grass herb beverage is made from heartleaf houtuynia herb, immortal grass, water, enzyme metastasis stevioside, VC, Beta-schardinger dextrin and honey. And the weight ratio of the heartleaf houtuynia herb to the immortal grass is 3-5 to 1. The weight ratio of the total weight of the heartleaf houtuynia herb and the immortal grass is 1 to 45-55. The enzyme metastasis stevioside, the VC, the Beta-schardinger dextrin and the honey respectively account for 0.015-0.025 percent, 0.01-0.02 percent, 0.1-0.5 percent and 3-9 percent of the total weight of the heartleaf houtuynia herb immortal grass herb beverage. A duplex filtration and a high temperature secondary sterilization technology are adopted by the preparation method. The products of the invention have the advantages of no fish flavor, no bitter acerbity, no depositions, clarification, low sugar content, long shelf life and portable convenience. The manufacturing method process of the invention is simple and is applicable to the mass production.

Description

technical field [0001] The present invention relates to a kind of herbal drink and its preparation method. Background technique [0002] Houttuynia cordata, also known as Cencao, Pleurotus chinensis, Pleurotus chinensis, Pleurotus chinensis, Stinky grass, etc., is a rooted whole herb of the Sanbaiaceae plant Houttuynia chinensis. It is a perennial herb and is widely distributed in Northwest, Southwest, North, Central and other parts of China. It is a common Chinese herbal medicine in the areas south of the Yangtze River. It can be used fresh or dried. Houttuynia cordata is cold in nature, pungent in taste, and bitter. Grass jelly, also known as jelly grass, fairy grass, fairy jelly, is an annual plant of the Lamiaceae genus Xiancao, and is also an important medicinal and edible plant in my country. Fujian, Guangdong, and Jiangxi have long been using grass jelly stems to boil with water, adding rice soup to make jelly jelly, or adding water to the stems and leaves to make g...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to solve the shortcomings of Houttuynia cordata or Xiancao beverage produced by traditional technology, which have fishy smell, grassy bitter taste, poor heat resistance, high sugar content, difficult storage, and turbidity; and provide Houttuynia cordata Herbal beverage and method of making the same