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Tea with peony flower, and its prepn. method

A technology of peony flower tea and peony flowers, applied in tea substitutes, pharmaceutical formulas, medical preparations containing active ingredients, etc., can solve the problems of uneven size, uneven thickness, and thin petals inside and outside the petals, and achieve good therapeutic effects , Rich nutritional ingredients, bright color effect

Inactive Publication Date: 2006-11-15
洛阳祥和牡丹科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, the water content of peony is large, the petals inside and outside are uneven in size and thickness, and the petals are very thin. It is difficult to obtain satisfactory results by using conventional tea making techniques.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] Embodiment 1 The preparation of strip peony flower tea

[0043] Pick the newly opened red lotus-shaped peony, remove the stigma, ovary, anther, filament and receptacle in the stamen, and keep the petals as raw materials.

[0044] Then wash the petals in clean water, and put the petals on the net bed to drain after cleaning.

[0045] Put the drained petals into the drum type dehydrator for surface dehydration, the speed is 1500 rpm, the surface of the taken out petals is dry; then put the petals into the drum type dehydrator for rapid dehydration, the temperature inside the cylinder is 100 ℃ , the rotating speed is 50 revolutions per minute, and about 0.5 kilograms of flowers are made per minute.

[0046] Then, the dehydrated petals are put into a kneading machine and kneaded for 20 minutes. More water appears on the surface of the kneaded petals, and the petals are agglomerated. At this time, the petals are taken out, and the petals are aired one by one.

[0047] Then...

Embodiment 2

[0051] Embodiment 2 The preparation of curved bar-shaped peony flower tea

[0052] The first-opened white peonies are picked, and the stigma, ovary, anther, filament and receptacle in the stamens are removed, and the petals are reserved as raw materials for making.

[0053] Then wash the petals in clean water, and put the petals on the net bed to drain after cleaning.

[0054] Put the drained petals into the drum type dehydrator for surface dehydration, the speed is 4000 rpm, the surface of the taken out petals is dry; then put the petals into the drum type dehydrator for rapid dehydration, the temperature inside the cylinder is 150 °C , the rotating speed is 300 rpm, about 0.5 kg of flowers are made per minute, and the dehydration is performed several times continuously.

[0055] Then, the dehydrated petals are put into a kneading machine and kneaded for 50 minutes. More water appears on the surface of the kneaded petals, and the petals are agglomerated. At this time, the pe...

Embodiment 3

[0060] Embodiment 3 The preparation of flat peony flower tea

[0061] Pick the first-opened purple single-petal and crown-shaped peonies, remove the stigma, ovary, anther, filament and receptacle in the stamen, and keep the petals and pollen as raw materials.

[0062] Then wash the petals in clean water, and put the petals on the net bed to drain after cleaning.

[0063] Put the drained petals into a drum type dehydrator for surface dehydration at a speed of 3000 rpm, and the surface of the petals taken out is dry; then put the petals into a low-temperature vacuum dryer for dehydration at a drying temperature of 60°C and a speed of 200 revolutions per minute, about 0.5 kg of flowers per minute, dehydrated several times continuously.

[0064] Then, the dehydrated petals are put into a kneading machine and kneaded for 40 minutes. More water appears on the surface of the kneaded petals, and the petals are agglomerated. At this time, the petals are taken out, and the petals are a...

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PUM

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Abstract

A peony flower tea for preventing and treating cancer, decreasing blood fat and blood sugar, and treating diseases including menoxenia, menalgia, etc is prepared from the peony flower petals with various shapes and pollen of peony flower through dewatering and mixing.

Description

technical field [0001] The invention relates to the field of tea processing, in particular to peony flower tea and a preparation method thereof. Background technique [0002] The petals, pollen and flowers and leaves of peony all have certain medicinal value. As early as the end of the Eastern Han Dynasty, Hua Tuo had widely used Dan Cortex (Moutan root bark) in the treatment of clinical diseases in internal medicine, surgery, gynecology, pediatrics, eyes, and ears. 1073 prescriptions involved the use of Moutan root bark. Modern scientific research further proves the medicinal value of peony petals and pollen. The results of chemical determination by the Chinese Academy of Sciences show that peony petals and pollen contain 8 kinds of essential amino acids and a variety of vitamins, sugars and flavonoids, as well as a variety of enzymes, 7 kinds of macroelements and 5 kinds of essential nutrients. Trace elements have anti-cancer, anti-cancer and blood fat-lowering effects....

Claims

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Application Information

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IPC IPC(8): A23F3/34A61K36/65A61K133/00A61P3/06A61P35/00
Inventor 詹建国
Owner 洛阳祥和牡丹科技有限公司
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