Method for preparing soymilk powder contg. micron ginseng, antler, pearl and pollen pini for tonifying-Yang, dispelling-fatigue and enriching-calcium

A technology of pine pollen and soybean milk powder, which is applied in the direction of milk preparations, dairy products, and pharmaceutical formulas, can solve problems such as deficiency, and achieve the promotion of health and beauty, enhancement of sexual function and immune regulation of prostatitis, enhancement of sexual function and immune regulation The effect of enlarged prostate

Inactive Publication Date: 2006-06-14
余内逊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is still a lack of soy milk powder products suitable for middle-aged and elderly people with yang deficiency and cold chills that have the function of strengthening yang, relieving fatigue, and supplementing calcium.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] The preparation process of a kind of micron ginseng deer pearl pine pollen for strengthening yang, eliminating fatigue and supplementing calcium soy milk powder is described in detail as follows: first process ginseng powder, antler powder, pine pollen and pearl powder raw materials with traditional processing and crushing methods, Then use ultra-fine crushing equipment to process and pulverize; make more than 80% of the particle size of the pulverized micron ginseng powder, micron antler powder, micron pine pollen and micron pearl powder reach below 100 microns for later use; Contains 80g of soybean milk powder, 10g of milk powder, 1g of 500 mesh ginseng powder, 1g of 200 mesh antler powder, 1g of 1000 mesh pearl powder, 1g of 500 mesh pine pollen powder and 6g of oligosaccharide powder; ; After fully stirring and evenly sterilizing, the soy milk powder for strengthening yang, eliminating fatigue and supplementing calcium is divided into small bags of 30 grams.

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PUM

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Abstract

A micron-class health-care bean milk powder for invigorating Yang, relieving fatigue and supplementing Ca is prepared from traditional bean milk powder, micron-particles of ginseng, antler, pine pollen and pear, and oligose through proportional mixing, processing and fermenting. Its advantages are high effect and rich nutrients including vitamins, minerals, etc.

Description

1. Technical field [0001] The invention belongs to the field of medicine and health food, and in particular relates to a preparation method of micron ginseng deer pearl pine pollen for strengthening yang, eliminating fatigue and supplementing calcium soybean milk powder. 2. Background technology [0002] At present, in the domestic soybean milk powder product market, the number of convenient soybean milk powder products that are mainly supplied to ordinary people is gradually increasing. But still lack the soya-bean milk powder product that is suitable for middle-aged and elderly people of deficiency of yang and fear of cold type to take simultaneously and has the function of strengthening yang, eliminating fatigue and supplementing calcium. Therefore, designing a soymilk powder product for strengthening yang, relieving fatigue and supplementing calcium that is more suitable for middle-aged and elderly yang-deficiency patients with the above characteristics has become an act...

Claims

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Application Information

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IPC IPC(8): A23C9/152A23L33/10A61K31/715A61K35/32A61K35/618A61K36/258A61P19/00A61P43/00
Inventor 余内逊余谦梁
Owner 余内逊
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