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Health care food cigarette and its preparation method

A technology for health food and cigarettes, which is applied in the fields of tobacco, tobacco processing, food science, etc., can solve problems such as difficulty in promotion, and achieve the effects of easy promotion, good taste, and improvement of indoor air quality.

Inactive Publication Date: 2005-10-26
索连江
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Yet as far as this patent applicant understands, existing various health-care cigarettes can only be used as the substitute of cigarette, have no other use, therefore be difficult to popularize in fact

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] The health food cigarette of the present embodiment is by weight percentage: 5% of cloves, 3% of cinnamon, 15% of bluegrass, 74% of basil, 3% of licorice. The production steps are

[0027] 1. Collection—collect cloves, cinnamon, bluegrass, basil, and licorice to remove impurities;

[0028] 2. Drying - drying or drying each raw material so that the moisture content is less than 12%;

[0029] 3. Powder and regain moisture

[0030] 3A, powdering - develop cinnamon and licorice into powder, and pass through a 80-mesh sieve;

[0031] 3B. Moisturizing and shredding—spray water mist on cloves, indigo, and basil, control the moisture content at 18%—25% water, and cut into shredded tobacco;

[0032] 4. Blending - according to the proportion, sprinkle the powdered raw materials on the shredded tobacco raw materials and mix them evenly;

[0033] 5. Drying - drying the blended raw materials to make the moisture content less than 12%.

[0034] Afterwards, it can be made into a ...

Embodiment 2

[0037] In the health food cigarette of the present embodiment: 8% of cloves, 5% of cinnamon, 20% of bluegrass, 62% of basil, and 5% of licorice. On this basis, according to personal preferences, you can also add an appropriate amount of additional ingredients such as essences and spices. Other situations are similar to those in Embodiment 1, and will not be repeated here.

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Abstract

An edible health-care cigarette with tonic function and medical action of preventing bronchitis and masosinusitis is prepared from 5 Chinese-medicinal materials including cloves, cinnamon bark, gynostemma pentaphyllum, liquorice root, etc through drying, pulverizing, moistening, proportionally mixing and baking.

Description

technical field [0001] The invention relates to a cigarette substitute with health care function, and also relates to its preparation method. Background technique [0002] As we all know, smoking is harmful to health and addictive is difficult to quit. Tar and nicotine in cigarettes are two major killers of human health. According to statistics, the incidence of lung cancer in my country is rising rapidly, and about 80% of lung cancer patients are related to smoking. According to the World Health Organization: Tobacco control will be an important strategy for controlling the incidence of lung cancer in this century. [0003] The search found that in order to eliminate the harm of smoking to human health, people have researched various cigarette substitutes and applied for patents one after another. Among them, the authorized Chinese invention patent application (application date 1993.08.31, application number 93116636.5) - health care tobacco is more representative. Its ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A24B15/16
Inventor 索连江
Owner 索连江
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