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Chinese medicine preparation for sobering up and liver protection and its preparing method

A traditional Chinese medicine preparation and hangover technology, which is applied in the fields of medical formula, drug delivery, drug combination, etc., can solve problems such as hangover protection, liver protection, stomach nourishing, spleen awakening, and unimpeded defecation, so as to reduce damage and facilitate ethanol decomposition and excretion, enhance the effect of liver detoxification and enzymatic hydrolysis

Inactive Publication Date: 2004-04-28
何昌义
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, none of these drugs simultaneously achieve the functions of relieving alcohol, protecting the liver, nourishing the stomach, invigorating the spleen, and unblocking the bowel movement.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The raw material formula of the medicine is: Hovenia aurantii, Pueraria lobata, Lycium barbarum and hawthorn in a weight ratio of 1:1:0.4:0.4, and the water preparation is made by water extraction and alcohol precipitation process. This embodiment shows by pharmacological test that drinking this water preparation before drinking can prevent drunkenness, and drinking after drunkenness can shorten the time for sobering up.

Embodiment 2

[0016] The raw material formula of the medicine is: black tea 2g jasmine 3g kudzu root flower 9g Atractylodes macrocephala 3g, soak them in boiling water for 2 minutes, it can be used as tea.

[0017] This prescription has the functions of harmonizing the stomach and eliminating dampness, invigorating the spleen and removing dampness, sobering up and detoxifying alcohol. In the prescription, jasmine flower is pungent, warm, sweet, and can regulate qi and relieve depression, harmonize the middle and ward off foulness; kudzu root flower is sweet, cool, relieves alcohol and refreshes the spleen. It is clinically used for symptoms such as disturbance of mind, nausea and vomiting, fever and thirst due to drunkenness. Yu with diuretic detoxification, refreshing tea, can help detoxification sober up.

Embodiment 3

[0019] The raw material formula of the drug is: Pueraria root 10g, Polygonatum 3g, Atractylodes macrocephala 3g, Ume 6g, Dodder 6g, Codonopsis 3g, Green tea 2g, using water extraction and alcohol precipitation process, then concentrated and dried to make granules, which can be used as tea, while drinking, Drinking this tea has the effect of increasing the amount of alcohol.

[0020] Flavoring agents, such as any one of stevia, protein sugar, and sucrose, can be added to the above embodiments to adjust the mouthfeel. The weight of the flavoring agent is selected within the range of 0.1-0.5 (taking the weight of the main drug as 1 for reference).

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PUM

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Abstract

The Chinese medicine preparation for sobering up and liver protection has the recipe comprising main medicine, subsidiary medicine and flavoring agent. The main medicine includes one or two of kudzu vine root, kudzu leaf, kudzu flower, kudzu stem, hyacinth bean flower, mung bean flower adnhovenia dulcis; and the subsidiary medicine includes 1-6 kinds of sealwort, white atractylodes rhizome, dodder seed, wolfberry fruit, haw, astragalus root, dark plum, wild jujube, Dangshen, green tea, etc. The Chinese medicine preparation can sober up and protect liver, spleen, kidney and stomach, and has no toxic side effect. It is prepared through water extraction and alcohol deposition.

Description

technical field [0001] The invention relates to a traditional Chinese medicine preparation, in particular to a Chinese medicine preparation for sobering up alcohol and protecting the liver and a preparation method thereof. Background technique [0002] It has been proved by medicine that drinking a small amount of alcohol can speed up blood circulation, eliminate fatigue, and promote sleep. Some medicinal wines also have the effect of curing diseases. However, excessive drinking can cause nausea, vomiting and other discomfort symptoms. Long-term excessive drinking can damage internal organs such as liver, stomach, spleen, and cause diseases such as gastric ulcer and liver cirrhosis. The World Health Organization (WHO) pointed out: Alcoholism is the number one public hazard in the world today. Alcoholism is serious in my country, and the number of people who drink alcohol is large, so liver disease, gastric ulcer disease and drunk driving car accidents have caused great loss...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K9/00A61P1/16A61P25/32
Inventor 何昌义谈应钢何蒙
Owner 何昌义
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