Dumppan breeding method applied to straw manufacturing and straw production process of dumppan breeding method
A technology of manskei and straws, which is applied in the field of manskei breeding method and straw production technology, can solve the problems of refractory degradation and plastic straws are not environmentally friendly, and achieve a significant effect of protection
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Embodiment 1
[0035] The present invention provides a technical scheme: a method for selecting and breeding awns that is applied to the manufacture of straws, comprising the following steps:
[0036] The first step: in the early spring, in the peripheral area where the scorpion grows, dig out the plants of the scorpion for transplanting. First, choose a relatively tall and sturdy plant, preferably 120-190cm high, and when selecting the scorpion plant , to select the seedling plants of the sturdy stem and easy to pull the core;
[0037] Step 2: After the plant is selected, dig out the plant of the budworm. When digging, gently see the growth position of its underground stem from the base of the plant. Generally, it is a dozen cm long in front of the plant. The tip of the underground stem should be dug up together with the underground stem at this time, and the mud at the root should be gently poked with your hands, and the excess underground stem should be cut off with branch shears. Underg...
Embodiment 2
[0046] On the basis of Embodiment 1, the present invention provides a kind of technical scheme: a kind of production process applied to awning straw, comprising the following steps:
[0047] (1) Select the awns that have grown for more than 6 months, and find that the planting poles are thick and easy to pull the core, which can be used as straw awning plants, and the plants are harvested;
[0048] (2) Cleaning the harvested awns;
[0049] (3) Circumcising the cleaned mangki, cutting only the shell of the mangki, and ensuring that the core does not move, and the interval of the circumcision is determined according to the required length, generally 16.7-22cm, and reserve 0.5- The length of 1CM is redundant to facilitate subsequent trimming of both ends;
[0050] (4) extracting the circumscribed shell on the core and from one end of the mangki, and further cutting both ends to ensure smoothness at both ends and an inclined tip at one end, and cutting out a certain length specific...
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