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Composite primary pulp beverage

A compound and beverage technology, applied in the field of deep processing of berries, can solve the problems of poor storage effect, poor antioxidant effect, low vitamin content, etc., and achieve the effects of preventing capillary rupture, lowering blood pressure, and increasing white blood cells.

Pending Publication Date: 2022-05-06
黑龙江三年浆果电子商务有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The embodiment of the present application provides a composite puree beverage. The purpose of the present invention is to solve the problem that the vitamin content of the drink in the prior art is low, it cannot be replenished to the human body in time, and the anti-oxidation effect is poor, and the storage effect is poor.

Method used

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  • Composite primary pulp beverage
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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] In this embodiment: the compound original drink is mainly composed of 150g of red raspberry, 30g of medlar, 200g of mulberry, 200g of indigo fruit, 100g of seabuckthorn fruit, 50g of cranberry, 50g of black bee linden snow honey, and black bee linden royal jelly 10g, black currant 100g.

[0025] Its processing steps are as follows:

[0026] S1: Select fresh and ripe red raspberry 150g, wolfberry fruit 30g, mulberry 200g, blue indigo fruit 200g, sea buckthorn fruit 100g, cranberry 50g, black bee linden snow honey 50g, black bee linden royal jelly 10g, blackcurrant 100g, Put it in the cleaning machine for cleaning, dry it and use it as a raw material for later use;

[0027] S2: Put the raw materials in S1 into a juice extractor to squeeze the juice, take it out, put it in a blender and stir evenly, then add 178g of honey and 44.5g of royal jelly, stir evenly, and prepare the original puree for later use;

[0028] S3: Put the original pulp in S2 into the negative pressur...

Embodiment 2

[0030] In this embodiment: the compound original beverage mainly consists of 105g of red raspberry, 21g of medlar, 140g of mulberry, 140g of indigo fruit, 70g of seabuckthorn fruit, 35g of cranberry, 35g of black bee linden snow honey, and black bee linden royal jelly 7g, black currant 70g.

[0031] Its processing steps are as follows:

[0032] S1: Select 105g of fresh and ripe red raspberry, 21g of medlar, 140g of mulberry, 140g of indigo fruit, 70g of sea buckthorn fruit, 35g of cranberry, 35g of black bee linden snow honey, 7g of black bee linden royal jelly, and 70g of blackcurrant. Put it in the cleaning machine for cleaning, dry it and use it as a raw material for later use;

[0033] S2: Put the raw materials in S1 into a juice extractor to squeeze the juice, take it out, put it in the blender and stir evenly, then add 124.5g of honey and 31g of royal jelly, stir evenly, and prepare the original puree for later use;

[0034] S3: Put the original pulp in S2 into the neg...

Embodiment 3

[0036] In this embodiment: the compound original beverage mainly consists of 195g of red raspberry, 39g of medlar, 260g of mulberry, 260g of indigo fruit, 130g of seabuckthorn fruit, 65g of cranberry, 65g of black bee linden snow honey, and black bee linden royal jelly 13g, black currant 130g.

[0037] Its processing steps are as follows:

[0038] S1: Select fresh and ripe red raspberry 195g, wolfberry fruit 39g, mulberry 260g, indigo fruit 260g, sea buckthorn fruit 130g, cranberry 65g, black bee linden snow honey 65g, black bee linden royal jelly 13g, blackcurrant 130g, Put it in the cleaning machine for cleaning, dry it and use it as a raw material for later use;

[0039] S2: put the raw materials in S1 into a juice extractor to squeeze the juice, take it out, put it in a blender and stir evenly, then add 231.5g of honey and 58g of royal jelly, stir evenly, and prepare the original puree for later use;

[0040] S3: Put the original pulp in S2 in the negative pressure steri...

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Abstract

The invention relates to the technical field of deep processing of berries, in particular to a compound primary pulp beverage which is mainly prepared from 105-195 g of red raspberries, 21-39 g of fructus lycii, 140-260 g of mulberries, 140-260 g of lonicera caerulea, 70-130 g of fructus hippophae, 35-65 g of cranberries, 35-65 g of black bee linden snow honey, 7-13 g of black bee linden royal jelly and 70-130 g of blackcurrants. On the one hand, the compound fruit juice is added with the Chinese wolfberry fruits, the cranberries, the black bee linden snow honey and the black bee linden royal jelly to be matched and mixed to obtain the beverage which is unique in flavor and soft and pleasant in taste, on the other hand, the compound fruit juice is rich in nutrient substances such as flavonoid, tannin and ellagic acid, capillary rupture is prevented, blood pressure is reduced, and the detoxification function of the liver is improved; the health-care food has anti-inflammatory, anti-virus, anti-tumor effects, anti-fatigue, anti-oxidation effects and anti-hyperlipidemia effects, is mild and lasting in antihypertensive effect and short in onset time, has the effect of increasing white blood cells, and can remove free radicals of human bodies and enhance immunity after being eaten for a long time.

Description

technical field [0001] The invention relates to the technical field of deep processing of berries, in particular to a composite original puree beverage. Background technique [0002] Beverage industry is an emerging industry developed since my country's reform and opening up. In recent years, my country's beverage industry has maintained rapid development, and the main direction of its development is diversification of varieties and functional health care. From January to November 2010, the total sales revenue of my country's beverage manufacturing industry reached (the sum of sales revenue of industrial enterprises above designated size) 824.6594 billion yuan, a year-on-year increase of 24.46%. The total profit of the beverage manufacturing industry reached 75.3391 billion yuan, a year-on-year increase of 21.67%. At present, my country's per capita beverage consumption is still lower than the world's average level. With the continuous improvement of national living standar...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/04A23L2/52
CPCA23L2/04A23L2/52A23V2002/00A23V2200/30A23V2200/308A23V2200/32A23V2200/324A23V2200/3262
Inventor 包玲玲
Owner 黑龙江三年浆果电子商务有限公司
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