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Plant beverage for improving sleep and preparation method thereof

A plant drink and sleep-improving technology, which is applied in the direction of food ingredients containing natural extracts, food science, and the function of food ingredients, etc., can solve the problems of single function, aggravation of depression, and large dosage

Pending Publication Date: 2022-03-18
山西振东五和医养堂股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, most of the sleep aid products on the market in China are sleeping drugs or health food based on the concept of melatonin. The biggest problem with long-term use of sleeping pills and melatonin is that it is easy to form dependence, and long-term use, the amount taken It will get bigger and bigger, and it may also worsen depression
At present, there are also liquid drinks that can improve sleep, such as melatonin and sleeping pills, most of which contain one or more raw materials that are not homologous to medicine and food, and have a single function and cannot achieve the effect of helping sleep

Method used

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  • Plant beverage for improving sleep and preparation method thereof
  • Plant beverage for improving sleep and preparation method thereof

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preparation example Construction

[0036] The present invention provides the preparation method of the vegetable beverage described in above-mentioned technical scheme, comprises the following steps:

[0037] Mix the floating wheat, wild jujube seed, jujube, poria cocos and licorice with water, decoct and extract to obtain the extract;

[0038] After the extract is concentrated, the obtained concentrate is mixed with the concentrated jujube juice, left to stand and separated in sequence to obtain a supernatant;

[0039] The supernatant, casein hydrolyzed peptide, water, gamma-aminobutyric acid, tea theanine and sweetener are mixed and sterilized to obtain the plant beverage.

[0040] The invention mixes the floating wheat, jujube seed, jujube, poria cocos and licorice with water, decocts and extracts to obtain the extract. In the present invention, before the mixing, it is preferred to soak the floating wheat, jujube seed, jujube, poria cocos and licorice in water (the amount of water exceeds 5cm of the surfac...

Embodiment 1

[0052] A plant drink for improving sleep, 100mL of the plant drink includes the following raw materials in parts by mass: 9g of floating wheat, 8g of wild jujube seed, 8g of jujube, 3g of Poria cocos, 1g of licorice, 0.4g of γ-aminobutyric acid, and 0.125g of casein hydrolyzed peptide , 0.3g tea theanine, 4g concentrated jujube juice, 2g xylitol, 0.006g sucralose and water;

[0053] The preparation method is:

[0054] Weigh the floating wheat, jujube kernel, jujube, poria cocos and licorice according to the feeding amount, add water (5cm beyond the surface of the raw material) to soak for 30min, and wash with water;

[0055] Mix the cleaned floating wheat, wild jujube seed, jujube, poria cocos and licorice five raw materials with water, extract, add water and decoct for 2 hours for the first extraction, the quality of the added water is 10% of the total mass of the five raw materials times, the resulting material is passed through a 80-mesh sieve, the extract is collected, an...

Embodiment 2

[0060] A plant drink for improving sleep, 100mL of the plant drink includes the following raw materials in parts by mass: 15g of floating wheat, 12g of jujube seed, 10g of jujube, 4g of poria cocos, 3g of licorice, 0.4g of gamma-aminobutyric acid, and 0.125g of casein hydrolyzed peptide , tea leaves theanine 0.3g, wild jujube concentrated juice 3g, maltitol 1g and water; the preparation method is the same as in Example 1, and xylitol and sucralose are replaced by maltitol.

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Abstract

The invention provides a plant beverage for improving sleep and a preparation method thereof, and belongs to the technical field of functional beverages. According to the invention, medicinal and edible raw materials (light wheat, spina date seed, jujube, poria cocos and liquorice) are taken as the basis, and the light wheat, spina date seed and jujube are strictly compatible according to monarch, minister, assistant and guide, so that the traditional Chinese medicine composition has the effects of tranquilizing mind by nourishing the heart, regulating the middle warmer and relieving spasm; the poria cocos has the effects of promoting diuresis, promoting diuresis, tonifying the spleen and calming the heart, and the liquorice has the effect of harmonizing the medicines; meanwhile, casein hydrolyzed peptide and new resource food (gamma-aminobutyric acid and tea leaf theanine) are added to synergistically improve sleep, the sleep aiding effect is remarkably improved, and the beverage has good taste and rich functions and can improve the sleep quality of drinkers.

Description

technical field [0001] The invention relates to the technical field of functional drinks, in particular to a plant drink for improving sleep and a preparation method thereof. Background technique [0002] Insomnia refers to the state of continuous unsatisfactory sleep quality, which may even affect the social function during the day in severe cases. , alertness, energy, cognitive function, changes in behavior and mood, etc. Insomnia is more common, has had a strong impact on people's normal work and life. [0003] Sleep disorders are manifestations of disturbances in the normal rhythmic alternation of sleep and wakefulness. Data show that the incidence of sleep disorders in children is 10% to 45%, that in adolescence is 11% to 30%, and that in the elderly is relatively high, about 20 to 60%, and it shows a rising trend with age. . [0004] At present, most of the sleep aid products on the market in China are sleeping drugs or health food based on the concept of melatonin...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/10A23L33/105A23L33/175A23L33/18
CPCA23L2/02A23L2/52A23L33/10A23L33/105A23L33/175A23L33/18A23V2002/00A23V2200/322A23V2250/21A23V2250/208A23V2250/038A23V2250/55A23V2250/0646A23V2250/6422A23V2250/264A23V2250/628
Inventor 李英魏芳李安平张辉李艳李欣
Owner 山西振东五和医养堂股份有限公司
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