Environment-friendly enzyme disinfectant and preparation method and application thereof
An environmentally friendly enzyme and disinfectant technology, applied in the field of disinfectant, can solve the problems of short shelf life, irritation, and poor stability, and achieve the effect of wide antibacterial spectrum, no toxic side effects, and improved stability
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Embodiment 1
[0032] An environment-friendly enzyme disinfectant liquid is composed of the following components in weight percentage: 35% citric acid, 10% malic acid, 15% tartaric acid, and the balance is antibacterial fermented extract;
[0033] Wherein, the antibacterial fermented extract is prepared by the following steps:
[0034] (1) Get the stems, leaves and bark of eucalyptus leaves and Jatropha curcas and add water to boil for 10 minutes to obtain the boiled liquid; wherein the weight ratio of the leaves of eucalyptus and Jatropha curcas, stems and bark is 1 : 1; and the total liquid-solid ratio of eucalyptus leaves and jatropha stems, leaves and bark to water is 0.1:1 (g / mL);
[0035] (2) After the boiled liquid is cooled, add fermentation strains and carry out anaerobic fermentation for 3 months to obtain the fermented liquid;
[0036] (3) Filter the fermented liquid to obtain the antibacterial fermented extract.
[0037] The environment-friendly enzyme disinfectant solution des...
Embodiment 2
[0042] An environmentally friendly enzyme disinfectant solution, which is composed of the following components in weight percentage: 30% citric acid, 15% malic acid, 15% tartaric acid, 0.05% sodium octane sulfonate, and the balance is antibacterial fermented extract;
[0043] Wherein, the antibacterial fermented extract is prepared by the following steps:
[0044] (1) Get the stems, leaves and bark of eucalyptus leaves and Jatropha curcas and add water to boil for 15 minutes to obtain the boiled liquid; wherein the weight ratio of the leaves of eucalyptus and Jatropha curcas, stems and bark is 2 : 1; and the total liquid-solid ratio of eucalyptus leaves and jatropha stems, leaves and bark to water is 0.2:1 (g / mL);
[0045] (2) After the boiled liquid is cooled, add fermentation strains and carry out anaerobic fermentation for 2 months to obtain the fermented liquid;
[0046] (3) Filter the fermented liquid to obtain the antibacterial fermented extract.
Embodiment 3
[0048] An environment-friendly enzyme disinfectant liquid is composed of the following components by weight percentage: 20% citric acid, 20% malic acid, 20% tartaric acid, and the balance is antibacterial fermented extract;
[0049] Wherein, the antibacterial fermented extract is prepared by the following steps:
[0050] (1) Get the stems, leaves and bark of eucalyptus leaves and Jatropha curcas, add water and boil for 20min, and get the liquid after boiling; wherein, the weight ratio of the stems, leaves and bark of Eucalyptus leaves and Jatropha curcas is 3 : 1; and the total liquid-solid ratio of eucalyptus leaves and jatropha stems, leaves and bark to water is 0.05:1 (g / mL);
[0051] (2) After the boiled liquid is cooled, add fermentation strains and carry out anaerobic fermentation for 1 month to obtain the fermented liquid;
[0052] (3) Filter the fermented liquid to obtain the antibacterial fermented extract.
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