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Composition for beautifying and anti-aging beverage
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A composition and anti-aging technology, applied in the fields of food and medicine
Inactive Publication Date: 2021-09-07
武汉酷尔生物科技有限公司
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[0004] After inquiring a large amount of data, it was found that beverages with protein composition or fruit and vegetable composition, hyaluronic acid composition, elastin composition, collagen composition, etc. as the main raw materials have the effect of beauty and anti-aging, but there is no report
Method used
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example 1
[0021] The composition used in the beauty and anti-aging beverage, per 100g of the composition by weight: 5g of the protein composition, 0.15g of the hyaluronic acid composition, 1g of the elastin composition, 1g of the collagen composition, 0.02g of the nutrient, and the rest are water.
[0028] Sample 1 was prepared by batching, homogenizing and sterilizing the above components.
example 2
[0030] The composition used in the beauty and anti-aging beverage, per 100g of the composition by weight: 15g of the fruit and vegetable composition, 0.15g of the hyaluronic acid composition, 1g of the elastin composition, 1g of the collagen composition, 0.03g of the nutrient, and the rest for water.
[0031] The fruit and vegetable composition refers to blueberry powder.
[0032] The hyaluronic acid composition refers to sodium hyaluronate.
[0033] The elastin composition is elastin.
[0034] The collagen composition is collagen peptides.
[0036] Sample 2 was prepared by batching, homogenizing and sterilizing the above components.
[0037] Further illustrate effect of the present invention by comparative experiment below:
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Abstract
The invention relates to a composition for a beautifying and anti-aging beverage, which takes a protein composition or a fruit and vegetable composition, a hyaluronic acid composition, an elastin composition, a collagen composition and the like as main raw materials, and the prepared beverage has the effects of beautifying and resisting aging under the excellent synergistic effect of the raw materials by optimizing the combination and adjusting the proportion. Compared with a beverage prepared by a contrast example, the beverage prepared by the invention has normal sensory indexes, experiments prove that hydroxyproline in skin is increased, superoxidedismutase (SOD) is increased, malondialdehyde (MDA) is reduced, meanwhile, the skin is rosy, smooth and elastic, the epidermis is compact, and wrinkles are reduced. Therefore, the beverage disclosed by the invention has better beautifying and anti-aging effects.
Description
technical field [0001] The invention belongs to the field of food and medical science and technology, and in particular relates to a composition for beauty-beautifying and anti-aging beverages. Background technique [0002] Scientific research shows that the cause of these skin aging is mainly due to its own metabolism, as well as exposure to excessive ultraviolet rays or even ionizing radiation, the accumulation of a large number of free radicals in the body, and the speed of self-cleaning is difficult to match; or disordered work and rest, excessive stress and Low immunity and other reasons cause poor circulation in the body and insufficient blood; or a large amount of skin structure substances such as collagen in the body are lost. [0003] Aging skin will produce a large number of free radicals, free radicals have strong oxidative properties, which can trigger the peroxidation of unsaturated lipids in biofilms, form peroxidized lipids, and produce malondialdehyde (MDA), ...
Claims
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Application Information
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