Drying device for tea production

Abstract

The invention discloses a drying device for tea production, which comprises a supporting plate; the right end of the supporting plate is fixedly connected with a collecting box; the right end of the collecting box is fixedly connected with a connecting rod; the top end of the connecting rod is fixedly connected with a first fixed frame; the part, close to the left side, of the top of the supporting plate is fixedly connected with a second fixed frame; the top ends of the first fixed frame and the second fixed frame are jointly connected with a fixed plate; the top end of the fixed plate is fixedly connected with a motor; a circular bearing is arranged below the fixing plate; and the left end and the right end of the circular bearing are fixedly connected to the side walls of the first fixed frame and the second fixed frame. According to the drying device for the tea production provided by the invention, a worm, a worm gear, a moving rod, a third sliding block, a transverse block, a hot air box and an air spraying pipe are used in cooperation, so that tea leaves can be dried in a reciprocating mode, and the situation that the tea at one place is dried for a long time, drying is uneven, the tea leaves are burnt, and tea leaf waste is caused is avoided.

Description

technical field [0001] The invention relates to the technical field of tea, in particular to a drying device for tea production. Background technique [0002] Tea originated in China, and people are becoming more and more fond of tea beverages. In order to supply people's needs, more and more people are engaged in planting tea trees. As tea leaves are not made overnight, they need to be picked by planters at a specific time. The purpose of tea drying is to use high temperature to destroy enzymes and prevent enzymatic oxidation; the second is to evaporate water and shrink the tea sticks to fully dry the raw tea to prevent non-enzymatic oxidation and maintain quality ; The third is to emit green odor, further improve and develop fragrance. During the drying process, thermalization is dominant. [0003] People use the traditional method of drying in the sun or manually, which not only takes a long time, but also wastes a lot of labor. At the same time, there are many parasite...

AI Technical Summary

Problems solved by technology

[0004] The technical problem solved by the present invention is to overcome the uneven drying and failure to cool in time in the prior art, which will cause defects in the taste of tea, and provide a drying device for tea production

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