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Lotus-fragrance-style tobacco essence and preparation method and application thereof

A technology of cigarette flavor and lotus flower, which is applied to the lotus flavor style cigarette flavor and the fields of preparation and application thereof, and can solve the problems of few kinds of flavor components, lack of cigarette smoking comfort, large amount of addition and the like.

Inactive Publication Date: 2021-05-14
CHINA TOBACCO HEBEI INDUSTRIAL CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the lotus leaf and lotus flower extracts involved are all ethanol extracts of lotus leaves and lotus flowers, which are mainly polar components in lotus leaves and lotus flowers, so there are few flavor components, low content, large additions, and cigarette smoking. Defects such as lack of suction comfort

Method used

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  • Lotus-fragrance-style tobacco essence and preparation method and application thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A. Preparation of fresh lotus essential oil:

[0033] a. Remove the receptacles, lotus seeds and other impurities from the fresh lotus flowers picked from Baiyangdian Lake, and keep the petals and filaments;

[0034] b. Accurately weigh 50g of cellulase, 25g of hemicellulase and 45g of pectinase and mix them, add 1000ml of water and stir evenly, and evenly spray on 100kg of the above-mentioned petal and filament materials;

[0035] c. Enzymolyze the petals and filaments sprayed with the enzymatic hydrolysis solution for 3.5 hours at 35°C;

[0036]d. The petals and filaments after the enzymolysis were crushed to 40 meshes, sealed and refrigerated at 11°C and 60% humidity for 15 hours, and the petals and filaments were subjected to direct steam distillation with a distillation still. There is a basket with holes between the inlet and outlet of the water vapor, put the refrigerated petals and silk materials in the basket with holes, add 200ml of 95% ethanol entrainer, an...

Embodiment 2

[0053] Embodiment 2: the difference between this embodiment and embodiment 1 is,

[0054] A. Preparation of fresh lotus essential oil:

[0055] a. Remove the receptacle, lotus seeds and other impurities from the picked fresh lotus, and keep the petals and filaments;

[0056] b. Accurately weigh 30g of cellulase, 50g of hemicellulase and 80g of pectinase and mix them, add 1000ml of water and stir evenly, and evenly spray on 100kg of the above-mentioned petal and filament materials;

[0057] c. Enzymolyze the petals and filaments sprayed with the enzymatic hydrolysis solution for 4 hours at 33°C;

[0058] d. The petals and filaments after the enzymolysis were crushed to 30 meshes, sealed and refrigerated at 13°C and 63% humidity for 20 hours, and the sealed and refrigerated petals and filaments were subjected to direct steam distillation in a distillation kettle. There is a basket with holes between the inlet and outlet of the water vapor, put the refrigerated petals and silk ...

Embodiment 3

[0076] Embodiment 3: The difference between this embodiment and Embodiment 1 is that

[0077] A. Preparation of fresh lotus essential oil:

[0078] a. Remove the receptacle, lotus seeds and other impurities from the picked fresh lotus, and keep the petals and filaments;

[0079]b. Accurately weigh 60g of cellulase, 40g of hemicellulase and 50g of pectinase and mix them, add 1000ml of water and stir evenly, and evenly spray on 100kg of the above-mentioned petal and filament materials;

[0080] c. Enzymolyze the petals and filaments sprayed with the enzymatic hydrolysis solution for 3 hours at 38°C;

[0081] d. The petals and filaments after the enzymolysis were crushed to 20 meshes, sealed and refrigerated at 15°C and 65% humidity for 8 hours, and the sealed and refrigerated petals and filaments were subjected to direct steam distillation in a distillation still. There is a basket with holes between the inlet and outlet of the water vapor, put the refrigerated petals and silk...

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Abstract

The invention discloses a lotus-fragrance-style tobacco essence and a preparation method and application thereof. The lotus-fragrance-style tobacco essence is prepared by fully and evenly mixing prepared fresh lotus essential oil, fresh lotus dew and cigarette filter flavoring liquid in proportion, and the lotus-fragrance-style tobacco essence can be applied to a filter core wire or added into a filter blast bead to be rolled into a cigarette. The lotus essence is high in fragrance component content and small in addition amount, the effect of enhancing the cigarette fragrance style characteristic can be achieved through the addition amount of the ppm order of magnitude, the added essence directly enters smoke without being burnt and being smoked, the original flavor of lotus is kept, the uniformity and consistency of essence addition are guaranteed, and the fragrance of the lotus is improved. The fresh lotus flower essential oil contains a large amount of natural aroma components and main components of high-grade spices, and has the function of softening and smoothing smoke; the fresh lotus dew contains various water-soluble alcohols and other substances, not only has quietly elegant fragrance, but also can improve the mellowness of smoke, improve the taste of cigarettes, increase the fragrance of existing cigarettes and improve the mellowness, fineness and softness of the smoke.

Description

Background technique [0001] The lotus is a perennial aquatic perennial herb of the Nymphaeaceae family (Nymphaeaceae) and the genus Nelumbo. The lotus is native to my country, wild or cultivated, with a long history and rich resources. Zhejiang, Guangdong, Hebei and other places. The lotus is a medicinal and edible plant. The lotus seeds, lotus pods, lotus pods, nelumbini, lotus seeds, lotus leaves, lotus stems, and lotus joints of the lotus can be used as medicine. While lotus has ornamental value, lotus petals have medicinal effects such as promoting blood circulation and stopping bleeding, dispelling dampness and wind, clearing heart and cooling blood, antipyretic and detoxification. [0002] In the traditional cigarette flavoring technology, the flavoring liquid is mainly added to the shredded tobacco. The liquid added in this way is often partially lost during the cigarette burning process. Liquid can also produce some adverse sensory effects. As emerging cigarette flav...

Claims

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Application Information

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IPC IPC(8): C11B9/00C11B9/02A24B3/12A24B15/26
CPCC11B9/0003C11B9/027C11B9/025A24B3/12A24B15/26
Inventor 郝红玲戴亚何爱民李杰辉苏国岁王龙冯文宁林洁张艳芳阎瑾陈伟华李远根马戎张晓静卜一凡寇天舒
Owner CHINA TOBACCO HEBEI INDUSTRIAL CO LTD
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