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Whole grain powder for repairing telomeres and preparation method thereof

A technology of whole grains and telomeres, which is applied in the field of whole grains powder, can solve the problems of affecting cell life and telomerase activity affecting telomeres, and achieve the effects of regulating metabolic balance, protecting cells, and balanced nutrition

Inactive Publication Date: 2021-05-07
胡其勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The level of telomerase activity will affect the change of telomere length, and then affect the lifespan of cells

Method used

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  • Whole grain powder for repairing telomeres and preparation method thereof
  • Whole grain powder for repairing telomeres and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] The invention provides a whole grain powder for repairing telomeres, which comprises phase A component and phase B component, and the phase A component is composed of the following components according to weight percentage: 10% of ganoderma lucidum, 10% of black soybean, and 3% of blueberry , black rice 15%, broccoli 6%, carrot 10%, onion 0.5%, black sesame 3% and wax gourd 5%;

[0030] The B-phase component is composed of the following components according to weight percentage: 3% white sesame, 7% soybean, 10% oat, 6% mung bean, 5% peanut, 0.3% rose, 2% lemon balm, 0.5% lemon, Lotus 0.3, sweet potato 6%, corn 10%, asparagus 2%, cauliflower 1%, eggplant 0.5%, beet 1%, shepherd's purse 0.3%, kohlrabi 1%, potato 3%, enoki mushroom 0.5%, potherb mustard 0.1%, apple 1%, 0.5%-3% of tomato, 0.1% of walnut, 0.5% of lotus root, 0.1% of ginger, 1% of rape and 1% of dried kiwi.

[0031] The present invention also provides a preparation method of whole grain powder for repairing ...

Embodiment 2

[0045] The difference from Example 1 is that the phase A components are composed of the following components according to weight percentage: Ganoderma lucidum 12.5%, black beans 12.5%, blueberries 5.5%, black rice 18%, broccoli 9%, carrots 13%, onions 0.8% %, black sesame 4.5% and wax gourd 6.5%;

[0046] The B-phase component is composed of the following components according to weight percentage: 9% white sesame, 12% soybean, 17.5% oat, 12% mung bean, 8% peanut, 2.5% rose, 5% lemon balm, 2.5% lemon, Lotus 1.5%, sweet potato 8%, corn 15%, asparagus 5%, cauliflower 5.5%, eggplant 2.5%, beet 3%, shepherd's purse 2.5%, kohlrabi 3%, potato 5%, enoki mushroom 2.5%, potherb mustard 1%, Apple 3%, tomato 1.5%, walnut 1.5%, lotus root 1.2%, ginger 0.3%, rape 2% and dried kiwi 3%.

Embodiment 3

[0048] The difference from Examples 1-2 is that the A-phase component is composed of the following components according to weight percentage: Ganoderma lucidum 15%, black beans 15%, blueberries 8%, black rice 20%, broccoli 12%, carrots 16% , onion 1%, black sesame 6% and wax gourd 8%;

[0049] The B-phase component is composed of the following components according to weight percentage: 15% white sesame, 17% soybean, 25% oat, 18% mung bean, 11% peanut, 5% rose, 8% lemon balm, 5% lemon, Lotus 3%, sweet potato 10%, corn 20%, asparagus 8%, cauliflower 10%, eggplant 5%, beet 5%, shepherd's purse 5%, kohlrabi 5%, potato 7%, enoki mushroom 5%, potherb mustard 2%, Apple 5%, tomato 3%, walnut 3%, lotus root 2%, ginger 0.5%, rape 3% and kiwi fruit 5%.

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Abstract

The invention discloses whole grain powder for repairing telomeres, and particularly relates to the technical field of whole grains. The whole grain powder comprises a phase A component and a phase B component. The phase A component is composed of the following components of ganoderma lucidum, black beans, blueberries, black rice, broccoli, carrots, onions, black sesames and wax gourd; and the B phase component consists of the following components of white sesame seeds, soybeans, oats, mung beans, peanuts, roses, melissa officinalis, lemons, lotus flowers, sweet potatoes, corns, asparagus, broccoli, eggplants, beet, capsella bursa-pastoris, kohlrabi, potatoes, flammulina velutipes, brassica juncea, apples, tomatoes, walnuts, lotus roots, ginger, oilseed rape and dried kiwi fruits. According to the invention, telomerase prepared from the A-phase component can effectively repair the telomeres and plays a role in prolonging life.

Description

technical field [0001] The invention relates to the technical field of whole grain powder, and more specifically, the invention relates to a whole grain powder for repairing telomeres and a preparation method thereof. Background technique [0002] The Chinese nation has had the eating habit of taking whole grains as the staple food for thousands of years, and the staple food comes first when there are miscellaneous grains, and miscellaneous grains are also the earliest source of food for the ancestors of the Chinese nation. Miscellaneous grains is the general term for small varieties of potatoes, beans, and small varieties of grains. Common miscellaneous grains include oats, sorghum, millet, corn, millet, buckwheat, barley, barley, red beans, peas, lentils, soybeans, kidney beans, Broad beans, black beans, etc. my country is rich in miscellaneous grain resources and many varieties, and the nutritional value of miscellaneous grains is rich, and the ratio of its nutritional c...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L31/00A23L11/00A23L19/00A23L19/10A23L25/00A23L19/15A23L7/10
CPCA23V2002/00A23L7/198A23L11/05A23L11/07A23L19/01A23L19/10A23L19/105A23L19/15A23L25/30A23L31/00A23L33/00A23V2200/30
Inventor 胡其勇
Owner 胡其勇
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