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Lactobacillus plantarum and application thereof in feedstuff of Laoshan dairy goats

A technology of Lactobacillus plantarum and dairy goat, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of inconvenience, different addition amount and effect, etc.

Active Publication Date: 2020-12-18
青岛普罗百世生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are few reports on the application of Lactobacillus plantarum in dairy sheep, and the amount and effect of Lactobacillus plantarum are not the same.
[0005] In summary, there are obviously inconveniences and defects in the actual use of the existing technology, so it is necessary to improve

Method used

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  • Lactobacillus plantarum and application thereof in feedstuff of Laoshan dairy goats
  • Lactobacillus plantarum and application thereof in feedstuff of Laoshan dairy goats
  • Lactobacillus plantarum and application thereof in feedstuff of Laoshan dairy goats

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0078] Add the Lactobacillus plantarum PLBS003 of the present invention in the basal diet of Laoshan dairy goats, and the addition amount is 321 mg / kg.

[0079] After the breeding was completed, the average daily gain of Laoshan dairy goats was measured to be 0.93kg, the dry matter intake was 1.95kg, and the daily milk production was 1.98kg; the fat content of the milk components of Laoshan dairy goats was measured to be 4.61% , the protein content is 3.58%, the non-fat solid content is 9.27%, and the lactose content is 5.70%.

Embodiment 2

[0081] Add the Lactobacillus plantarum PLBS003 of the present invention in the basal diet of Laoshan dairy goats, and the addition amount is 348mg / kg.

[0082] After breeding, the average daily gain of Laoshan dairy goats was measured to be 1.02kg, the dry matter intake was 2.05kg, and the daily milk production was 1.95kg; the fat content of the milk components of Laoshan dairy goats was measured to be 4.59% , the protein content is 3.60%, the non-fat solid content is 9.61%, and the lactose content is 5.89%.

Embodiment 3

[0084] Add the Lactobacillus plantarum PLBS003 of the present invention in the basal diet of Laoshan dairy goats, and the addition amount is 450 mg / kg.

[0085] After breeding, the average daily gain of Laoshan dairy goats was measured to be 0.97kg, the dry matter intake was 2.02kg, and the daily milk production was 2.04kg; the fat content of the milk components of Laoshan dairy goats was measured to be 4.65%. , the protein content is 3.62%, the non-fat solid content is 9.59%, and the lactose content is 6.14%.

[0086] Since the implementation processes of each embodiment are the same, the specific processes of other embodiments are not listed, and only the above three embodiments with better effects are listed.

[0087] The addition mg / kg of plantarum lactobacillus PLBS003 in each embodiment of table two

[0088]

[0089] Table 3 Production performance of Laoshan dairy goats kg

[0090]

[0091] Table 4 Milk Composition % of Laoshan Dairy Goat

[0092]

[0093] As...

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Abstract

The invention is applicable to the technical field of microbial breeding and provides lactobacillus plantarum. The lactobacillus plantarum is lactobacillus plantarum PLBS003, is collected in China General Microbiological Culture Collection Center of China Committee for Culture Collection of Microorganisms on December 17, 2018 and has an accession number of CGMCC No. 16943. The invention further provides application of the lactobacillus plantarum in feedstuff of Laoshan dairy goats. Thereby, the lactobacillus plantarum PLBS003 provided by the invention has relatively good thermal stability andacidic stability; and by adding an appropriate level of lactobacillus plantarum PLBS003 into rations of the Laoshan dairy goats, the digestive absorption function of the Laoshan dairy goats to nutrients in the feedstuff can be strengthened, the milk performance of the Laoshan dairy goats and nutrients in milk composition can be improved, and the economic benefit of the Laoshan dairy goats can be improved.

Description

technical field [0001] The invention relates to the technical field of microbial breeding, in particular to a plant lactobacillus and its application in Laoshan dairy goat feed. Background technique [0002] Since the 1980s, the Ministry of Agriculture of my country has actively encouraged and supported the dairy goat industry, making dairy goat breeding in my country's agricultural and pastoral areas show a momentum of great development, solving the plight of shortage of food resources and increasing demand for livestock products in my country, and providing a new environment for animal husbandry. It has laid the foundation for the stable development of the industry. However, there are many problems in the dairy goat production industry in my country. In order to pursue the production performance of dairy goats and increase economic benefits, breeding companies choose to add antibiotics and other additives to the feed of dairy goats to improve the utilization rate of feed fo...

Claims

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Application Information

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IPC IPC(8): C12N1/20C12Q1/18A23K50/10A23K10/18C12R1/25
CPCC12Q1/18A23K50/10A23K10/18G01N2333/335C12R2001/25C12N1/205
Inventor 谭竹毅张佳
Owner 青岛普罗百世生物科技有限公司
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